News and Features – Ren Behan – Author The Sweet Polish Kitchen

{Win} A Sage by Heston No-Mess Waffle Maker (RRP £99.95)

Hello, I hope you’ve all had a good summer? As I ease myself back into the swing of things, I’m…

Roasted Summer Vegetables with British Goat’s Cheese Most of the time we associate roasted vegetables with autumn or winter, in…

Today, Sumayya shares her mother’s special Pakistani garam masala spice blend recipe,which you can grind yourself in a spice blender…

A Polish-inspired beetroot summer salad with apples, radish and dill I was interested to read this week about the four…

Spring is here! This is a recipe from John Lewis COOK Edition… A short while ago in the food world,…

Today is the last day of 2014. The year has been filled with much joy and countless blessings; a new…

So, after taking off the doors to fit it into the house and then re-fitting them, I’m pleased to say…

It’s almost time to start thinking about Christmas food. I say almost, because traditionally, I don’t really start thinking about…

All I want for Christmas (literally) is this giant box of Christmas chocolates by Hotel Chocolat – called The Christmas…

Christmas is the most wonderful time of the year, but the New Year could be even better because it could…

It comes to something when you have to knock down cupboards and take off doors in order to review a…

As we ease ourselves into autumn, there is plenty to encourage us into the kitchen. Perhaps we might be inspired…

Our kitchen at home has seen a variety of full-sized blenders over the years, and as the number of blender…

So, in my dream life, whilst on maternity leave, I’d be running a gorgeous and useful website, offering pretty baby…

I’m very much looking forward to the publication of The After School Cookbook by friend and author Nick Coffer this…

Over the last few weeks, I’ve been road-testing and reviewing a food processor called the Sage by Heston Blumenthal Kitchen…

Today is officially the last day of National Vegetarian Week 2014. In case you’ve taken the challenge and are in…

There’s very little room left for anything in the kitchen at home, so when I was looking last summer for…

I can hardly believe it’s been two years since the publication of Salt Sugar Smoke, a Diana Henry book that…

Last week I shared a guest recipe for Diana Henry’s orange and pomegranate cake, which I was pleased to see…

This is Diana Henry’s recipe for her Orange and Pomegranate Cake, shared with permission, from her latest book A Change of…

Just before I sign out for Easter and wish you all a very happy weekend, I have a few additional…

If you’re looking for an indulgent chocolate cake – rich, extravagant, impressive yet easy – you’ve found it. I was…

It’s all going on! As Easter approaches, I’m happily marking the one-year milestone of writing a weekly blog for JamieOliver.com….