Giveaway: Chicken Chasseur Seasonal Box (Knorr and Forman and Field)

A few weeks ago I attended a second masterclass with top British chef Marco Pierre White, this time all about One Pot cooking. You may remember me writing about meeting Marco Pierre White the first time round last year. Marco has been working with Knorr UK for some time time and wholeheartedly advocates the use of stock cubes or stock pots for home cooking. Stock cubes are for when time is too short to faff around with making a stock from scratch, and particularly for when you don’t have a sous chef or a surplus of bones on hand!

The most interesting thing I learnt, was based on Marco’s suggestion for using a stock pot or cube along with fruit juice – to add an extra layer of flavour – as chefs do – to your food in a quick and easy way. So, for example, Marco told us that he might use a beef cube or stock pot mixed with prune juice when making a beef stew, or a vegetable stock cube with fresh carrot juice when making pumpkin soup. In this recipe, Marco uses a chicken stock pot and tomato juice to make a quick and easy Chicken Chasseur. If you flour your chicken before frying it, you’ll get a thicker sauce, too.

Whilst I gather my notes and my thoughts together, I have been trying out Marco’s recipe for myself at home based on a box of goodies from Forman and Field and Knorr.  I also have a second box of goodies to giveaway so that one of you can try the recipe at home, too. It was a bit of a treat to use brandy as well as white wine, but you could really tell in the finished dish. It was also the first time I had used tomato juice in my cooking and I thought it was a great trick, particularly when mixed with a Knorr chicken stock pot.

The winner’s box will be delivered on Friday 13th July 2012 (so you will have to be in on that day to sign for it) and will contain –

·         1 small chicken

·         2 shallots

·         brandy

·         white wine

·         1 Knorr Chicken Stock Pot

·         tomato juice

·         button mushrooms

·         chopped tarragon

·         chopped parsley

·         tomatoes

Come back tomorrow to find out everything I learnt from Marco Pierre White in the kitchen of his Chelsea restaurant…

GIVEWAY

a Rafflecopter giveaway

 

 

NB This is a short competition and closes on Monday 9th July at midnight.

You can find plenty of home cooking inspiration and recipes from Marco and Knorr here including his Chicken Chasseur with an easy to follow video here.

With many thanks to Knorr UK and Forman and Field for the chicken chasseur box and the giveaway prize.

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131 Comments

  1. Never know what to cook on a friday night something yummie for my boyfriends tummy i hope !!!

  2. simple but tasty Great!!

  3. Stew and dumplings has to be it

  4. Hari Chhokar says:

    Can’t decide between Lamb Biriyaani, Beef bourgonion or a chicken butterbean and chorizo stew…. hmmmnn

  5. Sheri Darby says:

    chicken and rice

  6. Joanna Seymour says:

    My favourite one pot meal has to be my Dad’s stew, with carrots, onions, swede, split peas and dumplings perfect on a colder day. Also sometimes we add chicken, beef or corned beef and it can last two days.

  7. joanne saunders says:

    chicken soup

  8. jackierushton103@hotmail.com says:

    I love a good old fashioned pot roast with dumplings!

  9. Hannah Moody says:

    I like sausage casserole – its a favourite in our house 🙂

  10. Janet bagnall says:

    Chasseur is a family favourite, even with the fussy toddler! But I’d say the winner here is chicken and aubergine curry, very tasty

  11. Beef and ale casserole.

  12. Sounds wonderful. Great idea to use fruit juices, I’ll gove it a try !

  13. kristy brown says:

    Yummy Beef Stew and Dumplings! You can’t beat it!

  14. Meryl Rees says:

    I love a lamb hotpot as long as the spuds are cooked through, hate them undercooked 🙂

  15. I love making a beef stew with potatoes, mushrooms and garlic, takes a good while to cook but its SO good 🙂

  16. Jean Bolsover says:

    Beef casserole

  17. My favourite Lancashire Hotpot

  18. Si Jackson says:

    i love casseroles x

  19. Lisa Waugh says:

    It has to be a chicken curry i love a thai green curry!!

  20. Charlotte Hoskins says:

    Beef Stew – so satisfying on a cold day 🙂

  21. margaret scott says:

    I like to slowcook steak, kidney and vegetables.

  22. Hayley Todd says:

    Mustard Chicken with Winter Vegetables is gorgeous on a chilly winter’s day or in the summer I love Spanish Rice and Prawns One-Pot! Delicious!

  23. Chicken curry with sultanas. Nice and warming.

  24. Coming from Liverpool it has to be Scouse! (Beef stew to the rest of the world!) Just beef, carrots, onions and potatoes with stockcubes!

  25. Diana Cotter says:

    Chicken casserole with barley and dumplings.

  26. I love gammon coked in coke in the slow cooker, its lovely

  27. Moira Tampsett says:

    I have made this dish quite a few times but I want to ‘Knorr’ how to do it the French way and to be ‘field’ up with a taste so ‘formanidable’!

  28. Jennifer Dyson says:

    A Beef Stew – delicous and easy 🙂

  29. Carol Masterton says:

    My favourite one pot meal is jambalaya. Not made it for ages and actually now I really want to!

  30. stew, this are tasty and full of goodies

  31. Stephen holman says:

    a lovely beef casserole

  32. angie pickering says:

    Scouse – a stew from Liverpool!

  33. Paul Ellams says:

    We love a simple stew.

  34. Christina Michael says:

    Beef stew with plenty of vegetables

  35. William Gould says:

    A stew my wife makes!

  36. julie kenny says:

    sausage casserole … a firm family favourite xx

  37. christine y says:

    Butter chicken in the slow cooker

  38. christine y says:

    WOW fantastic ….no decision of what to make just answer the door sign and follow the directions and eat delicious food PICK ME!!

  39. Romana Richards says:

    My favourite one pot meal is a chicken stir fry and noodles in a wok.

  40. Eleanor Powell says:

    sausage and bean pot

  41. Nathalie Taylor says:

    I make a Chicken Korma, following a Jamie Oliver recipe and it’s been a favourite in my house for some time now and it’s so easy to make 🙂

  42. Carolyn Philip says:

    I like beef casserole with herb dumplings. Yummy!

  43. Claire Trevor says:

    A vegetable and ham soup. Perfect for using any vegetables sitting in the fridge!

  44. Mary Chez says:

    Oops..have left 2 comments in error. Can you delete on please

  45. Mary Chez says:

    Chicken and mushroom cassserole

  46. Sausage and bean casserole

  47. mary chez says:

    chicken and mushroom casserole

  48. Sausage casserole, the perfect winter’s comfort food

  49. Dessiree Brown Llaneza says:

    Beef Stew, done in the slow cooker. The beef is so tender it falls apart, lovely.

  50. Victoria leedham says:

    Casserole perfect for warming up rainy days

  51. Katrina Day-Reilly says:

    It has to be the good ole stew

  52. Janet Ashenden says:

    I love chicken with lekks in a cider sauce, made in the slow cooker. Delicious!

  53. Andrew Halliwell says:

    Tricky picking a favourite.
    I like chicken casserole, beef casserole and pork and apple hotpot…

    But picking a favourite… it’s all dependent on mood, conditions, weather, etc.
    Suppose I could just say “casserole” in general.

  54. Eileen Pritchard says:

    any casserole with dumplings

  55. Pat Stubbs says:

    salmon rosti with leeks

  56. lyndsey b says:

    I love a traditional British beef stew personally, filled with potatoes onions mushrooms peas and a good slug of ale.

  57. Lynda MibsXX Johnson says:

    My flavourite one-pot meal has to be a simple sausage casserole, made with proper cumberland sausages, tasty new potatoes and a dash of mustard!

  58. P Callcut says:

    Beef Stew (With Dumplings of course)

  59. Natalie Holland says:

    I love a chicken gumbo! I use chicken thighs, thyme, bay leaf, smoked sausage, onion, garlic, celery, green pepper, stock, chopped tomatoes, cayenne and paprika – finished with parsley. We like to have with some decent bread. 🙂

  60. CaptFishy says:

    Sounds mouthwatering. You can’t beat soft, juicy chicken in a hearty stock

  61. kim mayhead says:

    Beef Stew and Dumplings Yum !!

  62. Anna Fenton says:

    Pad thai, with extra peanuts…

  63. JOANNE ROXBURGH says:

    Lamb stew with herb dumplings…mmmm Think I will havbe to make that 2morow…

  64. Anna Fenton says:

    Mash is my comfort food! On a cottage pie or with tasty British bangers…

  65. Aimee Ryan says:

    beef casserole with lot’s of herbs 🙂

  66. lisa McGreevy says:

    Beef stew and dumplings, always a winter favourite

  67. Alistair Richardson says:

    Lentil soup made with a ham shank and potatoes in. I was raised on it and it’s my comfort food.

  68. Adrian Crook says:

    Beef stew and dumplings

  69. siobhan marie says:

    chicken curry 🙂

  70. kaye steeper says:

    pork hock with apples and quince jam

  71. Christine OPrey says:

    Irish stew! 🙂

  72. elizabeth barker says:

    My favourite one pot meal is sausage and butterbean casserole.

  73. elaine stokes says:

    my favorite one pot meal has to be beef stew with dumplings

  74. Joanna Orr says:

    Mince and Dumplings – the family absolutely love it

  75. CHRISTINE ANDREWS says:

    as a Lancashire lass in exile my favourite one-pot dish is LANCASHIRE HOTPOT

  76. Oooh – I can’t decide between chicken chasseur or beef in red wine – can I say both?

  77. Nick Harris says:

    A Jalfrezi lamb curry cooked all day in my slow cooker. Even better the next day too (if there’s any left over) Mmmm!

  78. Stew – loads of different vegetables, chicken, potatoes – delicious and warming.

  79. Would be a definite boost in the popularity stakes!!!!

  80. Loma Wood says:

    In winter you can’t beat Rabbit Hotpot with dumplings on the top!

  81. Phyllis Ellett says:

    Sausage and onion casserole.

  82. Maya Russell says:

    My favourite one-pot meal is beef casserole.

  83. amy marantino says:

    chicken and rice (the saffron/yellow kind)

  84. Heather Haigh says:

    Beef stew and dumplings

  85. Rainie Bish says:

    I have to go with stew, a firm favourite with everyone in my house

  86. Moussaka – an exotic, but extremely quick dish to prepare. An one that’ll impress any dinner guests 🙂

  87. Gillian Holmes says:

    Chicken caserole

  88. Natasha Corder says:

    Beef in red wine pot roast yum!

  89. Beef casserole is a favourite in our house and I really like being able to cook it well ahead of dinner time and relax knowing its bubbling away!

  90. Nancy Bradford says:

    Campfire chicken is lovely. Chicken, spices, potatos, etc and store bought dough cooked on top for the bread.

  91. I love a Spanish-style casserole made with white beans, red peppers, chorizo, chopped tomatoes, peas, garlic and a few waxy potatoes

  92. Sally Hatton-Crowther says:

    At the end of the week I put anything and everything that is left in the fridge & veg basket to slow cook for the day with a casserole mix. I always add a couple of apples and sweet potato which are my kids favourites.

  93. chilli – nice and easy – stick everything in the slow cook and tastes great. Just clicked too quick on the rafflecopter form and forgot to fill in my twitter name (@ashlallan) x

  94. olivia kirby says:

    Paella. Love it in the SUmmer

  95. Our favourite one pot meal is chicken in rice.

  96. caroline wainman says:

    chicken cacciatore -the italian version of the chasseur!

  97. Tracy Nixon says:

    I love chicken hotpot with home made dumplings!

  98. laura banks says:

    chicken and chorizo stew

  99. Fran Light says:

    My favourite one pot meal is sausage casserole … comfort food at its very best!

  100. I LOVE SWEET AND SOUR POT NHOODLES

  101. Lucy Pasifull says:

    I love chicken jambalaya – total comfort food.

  102. Saran Benjamin says:

    Nice chicken curry. Throw in some pasta and sit back drooling from the smell until it is cooked.

  103. a nice stew cant beat it for the whole family

  104. amelia avossa says:

    STEW! cannot beat a hot tasty natural stew in the winter days that can feed my family for 2 days 🙂

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