Tefal 8 in 1 Multi Cooker – Review
As I’m sure is the case for most home cooks, space it at a premium in my kitchen and I find it very hard to justify new equipment, especially gadgets that take up room on my counter tops. However, I had been on the hunt for a slow-cooker and after a bit of research, I came across the Tefal 8 in 1 Multi Cooker, which immediately appealed because it offered to do more than just slow-cook. Tefal were happy to send me the cooker on loan and after a short trial-period, I was happy to buy this product for myself.
In the US, the equivalent machine is the Emeril by T-Fal 8 in 1 Multi Cooker. However, you may also want to check out the Instant Pot, which too has become a best-seller, with the added advantage of adding safe pressure cooking, as well as slow cooking.
For now, here’s more about my Tefal 8 in 1.
The Tefal 8 in 1 multi cooker functions
- White rice
- Quick rice
- Brown rice
- Grains
- Oatmeal porridge
- Slow Cooking
- Steaming
- Dessert
Based on these functions, you can cook rices, pulses and grains, porridge, steamed foods such as vegetables, chicken or fish, as well as soups, slow-cooked stews and casseroles and even desserts and cakes. It offers table-top cooking, meaning that it gets plugged into the mains via an electric cable and is self-contained. Inside, there is a non-stick removable bowl (that your food will get cooked in) and a removal steamer tray. The bowl can go into the dishwasher.
It has an electronic settings panel with a red light to indicate which function is in use. There is a ‘delayed start’ function and a ‘keep warm’ function, too.
The cooker uses 700W and comes with a one year Tefal guarantee. It has the capacity to cook 2.2 litres of food or 10 cups.
Initially, I thought it wouldn’t be big enough to cook a family meal, compared to other slow cooker capacities, but in fact, the bowl holds more than enough to feed a family of four, in some cases, with food leftover.
The three ‘rice’ functions (white, quick, brown) and the fourth ‘grain’ function are useful because (if you follow the instructions correctly adding the right amount of water) the cooker will automatically detect how long to cook the grains for without them becoming over-cooked or mushy.
You can also use the white rice function to cook a risotto, opening the lid after twenty or so minutes of cooking the rice to add your chicken, seafood, peas, veg etc to continue cooking. You can make a paella in the same way and you can also make rice pudding with little effort. My kids got over-excited about this fact and now demand rice pudding and jam most nights. As to grains, you can cook anything from bulgar wheat to quinoa, which you can then leave to cool to add to salads.
The porridge function takes around 20 minutes, so it takes longer than cooking oats on the stove top or in the microwave, but the ‘keep warm’ function means that you can put on a bigger batch of porridge which can be kept warm and eaten at different times. So, for example, I usually cook porridge first thing in the morning for the children. I then leave it to keep warm, come back home from the school run, have a bowl myself and it is also still warm for my husband to eat before he sets off for work. I then look like super-wife for having warm porridge at the ready!
The slow-cooking function does just that, it slow-cooks stews, casseroles, Bolognese/ragu sauces, chile con carne etc within minimum input and effort required. You can get quite a big batch, so it is great for cooking larger amounts with a few portions left over to freeze. You can set the timer, or leave it to work it out. It will automatically switch to ‘keep warm’ once the cycle has finished.
The most interesting function is the steam function because using the steamer basket, you add a cup of water to the main bowl, and steam your fish, chicken or veg in just a few minutes, closing the lid. However, you can also use the steam programme to cook soup in the main bowl, which takes around 25 minutes. Or use the steam function to make quicker casseroles, if you don’t have the time or patience to slow cook. I have also used the steam function to make steamed chocolate and cherry puddings.
You can cook sponges and cakes using the desserts setting, too, although this is the function I have used least, simply because I prefer baking. You can get great results on sponge-based puddings, such as treacle sponge or spotted dick.
Space Saving
All in all, for a kitchen gadget that takes up minimal space on your work top, I have found the 8 in 1 Multi Cooker to be extremely versatile and helpful. The very best thing about it, is its ability to detect when food is cooked. So, if like me, you have a tendency to put a pan on the stove and then forget about it, only to come back to a burnt pan, this will be a welcome addition!
If you have no stove cooker, limited space or perhaps are moving or are having your kitchen renovated, you would be able to plug this in and still have an easy-to-prepare hot meal ready whenever you need it.
The Tefal 8 in 1 Multi Cooker is available through many retailers (RRP £69.99) although Amazon have it for around £35.00. The price is reasonable, in my view, given the number of different functions and the results I have had using it to cook family food. It also comes with a recipe booklet to get you started. You would spend a lot more buying a slow-cooker, steamer and rice cooker as three separate items, and they would obviously take up a lot more space.
There is a valve to clean, which was a bit fiddly at first, but I got the hang of how to release it after a couple of goes. It is very quiet and doesn’t make anything like the kind of noise a pressure cooker makes. Some steam comes out through the top, so keep it away from little hands.
With many thanks to Tefal for sending me this product for review. I was offered no incentive to write a positive review and I later purchased the cooker of my own accord.
Disclosure: Amazon Affiliate links included in this post.
I just wonder if 8in1 switches off when it is steaming things or you need to do it manually? I just afraid of burning the machine down if I do not add enough water.
rice pudding for me …mmmmm
Rice as I’m forever screwing it up stovetop!
it has to be a casserole we love them 🙂
Amazing prize, would love to win.
i’m rubbish at risotto, so i’d have a bash at that, first.
chicken won tons and dumplings
would love to win this, only thing my kitchen is short of 😀
I would use it to cook a vegetable curry.
great prizex
casserole or pasta!
My first attempt would be something like a vegetable curry!
Biryani
Love this
Stew & Dumplings! MMmmmmmmmmm!
I would make a lovely hearty stew, proper comfort food x
I would cook a lovely steamed sponge pudding!
I’d love to make a tasty slow cooked lamb dish
Nice, Very Nice.
Hello! Probably Rice as I cannot cook it properly ever at all.
I’d have to cook my husbands’ favourite – paella first
The rice function sounds fab, we eat lots of rice and this would be super
A nice spotted dick pudding would go down a treat!
This sounds brilliant and just what I need! The first thing I would make would be a 5-Bean Vegetarian Chilli-Con-Carne 🙂
For my favourite pork and leek casserole – greek style as slow cooking is their forte
i would like to try
Sounds a really useful multi cooker!
Great review if I dont win one I’m going to have to buy one
I would use it to make jam with someof the lovely fresh berries coming out of the garden now.
i would use it to cook a slow cooked lamb casserole yum lovely!!
hotpot
would have to be a spicy chilli.
Red Adame Bean Dumplings
A fantastic slow cooked morrocan lamb
Due to being a busy wife and mother to 2 children, whilst also studying a degree in Midwifery at University, this would make a fantastic addition to help making cooking easier and also fun for the children to join in. Fantastic little gadget, seems too good to be true!
a toffee sponge pudding
Baking? I’ve always been curious about how it would turn out in one of these. I’d have to give it a try if I won one!
I would cook sausage stew! Mmmmm! 🙂
Would love this, my rice always ends up resembling mashed potato??? LOL
rice, no mess!
I’d think I’d have to make a chinese steamed vegetable dish and enjoy experiementing with the different functions
Wow, what a great gizmo
Chilli
I know it is simple- but i would start with rice as i am hopeless at cooking rice! Mustn’t try to walk before i can run!
I could become aa multi chef with this!!
I’d cook Chilli Con Carne first
Porridge! My kids love it, even in the hot weather!
id make a lovely casserole
beef casserole
I’d slow cook a stew
would have to see how the rice tastes after being in it
I would love to make a casserole in this.
This would be a great asset in my tiny little kitchen. I think the first thing I would cook in it would be a chocolate and some seasonal fruit pudding. Comfort food reigns this week! Good luck everyone! x Kay
1st thing I’d cook some slow cooked casserole
I would cook casserole as my hubby works long hours and I could keep it in there for him when he gets home x
Looks very handy and useful
The Tefal 8 in 1 Multi Cooker would be perfect for healthy easy meals in the caravan.
i would make my very own strawberry rice pudding
i would love this to make a gorgeous stew
sausage casserole
Rice
Would love to try this, I seem to be unable to get the hang of light fluffy rice, mine always ends up burnt to the bottom of the pan :$
Rice
a nice beef stew
I’d cook Beef Casserole first!
Butter chicken
I would cook my Pork in Orange and Rosemary sauce casserole which is best done in a slow cooker.
I would make “all-in-one” meals like chicken casserole first. I think it would be very useful and fuel-efficient if you cook for one.
A fantastic stew!
I’d love to make a delciious casserole
Lamb Tagine
Roast Chicken
I’d like to try & cook a seafood pallea if possible
i would you this to cook rice for all those chillies and wraps also slow cooking is a favorite as a busy person to have a meal ready when you get home it would be a great addition to my kitchen
rice pudding
I would make a Rice pudding and serve it with honey and almonds on top yummm
I’d like to cook a proper beefy casserole with dumplings. It would be great to cook without having to have the oven on for hours. Then perhaps I’d attempt a rice pudding.
I would cook some fluffy white Basmati rice.
Chicken Curry
I cook honey & mustard chicken with sweet potato
I’d try making a gluten free sponge pudding to see whether keeping it all enclosed in a cooker like this makes it lighter and spongier than baking in a standard over, because gluten free cakes tend to be drier than normal.
I would love to win this great prize.
beef caserole
Hoping it would make a great spotted dick, great pudding, but I hate having to steam them- this would be so much easier
I would make a nice lamb curry
A nice hearty soup
I would use it to cook rice as I am not very good at getting rice just right!
i’d make my own curry recipe in it – delicious
looks good
nice cooker
beef stew mmmmmmmm
The first thing I’d try to cook is a risotto, would love to be able to just let it get on and cook itself 🙂
I’d cook rice first – for some reason I always manage to ruin it when I cook it normally!
I would make a chicken curry in it
I would make homemade broth, it is a great way to use up leftovers!
I’m veggie, so either a vegetable stew, a soup. or use the rice function for a risotto
I’d start off with a chicken casserole.
Some tasty egg fried rice.
i would make a lovely rice pudding a family favourite
Think I’d be brave and try a risotto. Never made one before but they keep making them on Masterchef and stuff so it can’t be that hard.
Can it?!?
I’d use it to make a yummy Lancashire Hotpot!
beef stew mmmm
defo a meaty stew 🙂
Chicken breasts & a selection of vegetables .. healthy, low fat and moe importantly, delicious!
I can just imagine what perfectly cooked rice tastes like, as it seems to be the only element of cooking which fails in my house!
I would use it to make my lentil and bacon soup
Brocolli & Stilton soup – im addicted and its sooooo eaasy to make!
Rice to go with a curry.
one pot chicken xx
This would make it much easier at home 🙂
Looks great. I would definitely use it to cook rice properly. I can never manage to do it right, it always turns out a bit stodgy.
Pork in cider
An all in one stew – great for putting on in the morning and then being ready after a long day at work 🙂
Porridge would have to be first on my list (for Breakfast) followed by a nice beef stew for my tea. 🙂
I WOULD MAKE IRISH STEW>
For steamed sponges as they take so long to cook and steam my whole kitchen up.
This is a fantastic prize, hopefully it will mean I can actually make cook rice properly!
WOW, SO MANY THINGS I COULD COOK,PRROBABLY SOME SPAG BOL
Id probably try out the rice cooker and see if i can start givng my family some non-stodgy rice for dinner ne evening. Im a terrible cook! lol
Think i’d start with a castile of some sort. Been a while since I last had a home made one, I don’t have a slow cooker so this would be ideal, eapecially with it being multi function, I’ve only a small kitchen with limited worktop space so have to be careful with what I have on it. I can see myself experimenting much more with food with this.
I would try a sponge first just to see how well it can cook a pud…and then I would steam veg.
This looks a great gadget
A nice Beef & Veg Stew 😉
I would make white rice to go with a curry
it would have to be a slow cooked lamb curry!
Ooh this is a lovely piece of kit! I would have a go at a steamed sponge pudding first, probably syrup (as it’s MY favourite!)
hearty chicken stew 🙂
Wow I have always wanted one of these. I would cook rice pudding because when I was little my mum used to make me it all the time and it is the best thing I have ever tasted. However I am such a terrible cook this would probably help me to get the closest taste towards my mum’s special rice pudding.
A nice chicken stew 🙂
Would have to be a stew with dumplings, yum 🙂
Some kind of casserole I think
Corned Beef Hash
It seems so easy to use, even hubby can cook with no excuses!!!!
A nice spicy curry, always better when the flavours have had time to infuse
i would use it to create a steemed syrup pudding like my nan used to make !
A meal of many courses,with meats and fruits and sauces.
Chicken casserole
I’d like to see how rice pudding would work…. I think it would work well!
slow cooking for a juicy sunday roast 🙂
i’d love to make chocolate based dessert for my chocoholic husband 😉
I’ve been wanting a slow-cooker, but this does so much more, sounds great!
A firm Family Fave – Chicken Stew with dumplings
a steamed pudding to celebrate
I would cook chips lovely low fat golden chips!!!
I think I’d try chicken cacciatore to put it through its paces.
A Sausage Casserolle
i’d make a big bowl of lamb hotpot
I love cooking Japanese food, so I’d definitely be trying sushi rice first.
Thanks for the review!
I would use it to make chilli sauce and bolognese!!!
I would cook rice first, to go with my homemade chinese curry
Beef Casserole
The first thing I would cook if I had one of these is rice! I’ve been thinking of buying a rice cooker because I always seem to overcook rice. I already have a slow cooker so a single gadget that would do both, and more, sounds fantastic.
Looks great would love to win one xx
old fashioned puddings
would love to try a few of the desserts with this. and when winter comes it would be perfect for slow cooking stews and casseroles
i would make an amazing chicken curry, it would be so succulent, yummy
a brisket of beef
Add all the ingredients for a stew then come home from work to a hot meal waiting
I would make a healthy/wholesome stew
I’d cook a yummy curry in it.
definitely a slow cooked chilli
I’d use it for Rice
Id cook a lovely veg casserole with all the fresh veg thats coming out now
i would make chili
would cook rice
Sounds fab, I’d really like one of these, especially for winter warming stews
Interested in getting one of these, they sound very useful
A mushroom and vegetable casserole in the slow cooker.
This sounds super useful! And I love the idea of a beautiful slow cooked chilli, I think I’d make that first.. x
I would cook a very rich beef in red wine with 3 heads of garlic and loads of button mushrooms, served with hot crusty bread and wholegrain mustard mash, and of course a large glass of red! Yummy
Beef stew and dumplings. One of our favourite dishes x
rice – I can never cook that properly!
Sounds great, the first thing i would use it for would be to cook a curry.
Sounds great.
Wow this would make meal times a doddle!!
Would have to be a lovely beef casserole – bet the beef would be so tender! xoxo
I think i would make a nice stew.
I would make i Risotto
I would cook rice first – I’m truly awful at cooking rice 🙁
I would make a slow cooked stew to my wifes recipe – lovely!
WOW I have the 3in1 tefal cooker…and has been totally overused and getting tired. I love making slowcooked meals, as with a young baby I can get it together turn it on and forget…my favourite is a beef casserole with all the vegies and potatoes included
I would definitely cook rice first. My rice never comes out correctly.
rice, as it’s something I seem to either overcook or it boils over
I would steam some fish n fresh veg
a lovely porridge with cherry preserve! My favourite morning dish
some very delicious Chinese 8 treasure poridge
The Multi-Cooker seems very versatile would love to try it out
I’d make a slow cooked sausage casserole, delicious.
I would make a yummy chilli or steam some fish
Rice as we have that often, followed by desserts as I am a sweet tooth!
I would have to try out the pudding first. Syrup sponge nom nom nom
Definitely a casserole. Love a good casserole.
baby food
I would have to try the Chocolate and cherry puddings they sound amazing!!!
I would Experiment!
An Italian Beef Peposo……..Beef and Pepper in a rich stew. YUM!
I’d use it to steam some vegetables for my family because we don’t eat enough steamed things which means we don’t get as many vitamins
I hold my hands up! I’m such a rubbish cook lol & with 4 kids I like food that’s quick and simple to cook! But they all love stew I would love to be able to cook earlier in the day and just serve at dinner time, instead of the usual mad rush to get 4 meals cooked 🙂 great comp xx
You know I was actually thinking today that I really feel like stew and dumplings! I cannot believe I have my heating on and want wholesome food, it’s like October! So yes Stew! Thank you for such a great comp!
this with my previous comp entry on blog, would cook my yummy stew
Rice Pudding
@littleboo_21
I would use it to cook Risotto as I love it but always mess it up when i cook it myself in the pan. @Bobbity666
Might try to use it to make soup
I think I would like to make steamed Dim Sum in this. Sounds an awesome bit of kit.
spicy chicken casserole
A steamed pudding
another item that may be useful and can go on my wish list
A Sweet Mama Squash, Sweet Potato and Lentil Casserole – yummy!
The pudding function sounds interesting!
steamed asparagus
I would cook a nice fluffy rice since I could never get that right! 🙂
I would make some type of tasty pasta with source yum yum yum (can you tell what I am craving at the moment 😉
a delicious stew
I would definitely try rice first and hope it doesn’t go sticky as usual!
Steamed chocolate pudding as is hubbys fave!
my hubby wants this gadget so badddd…well, he’s the cook :))
I would try out some vegetable chilli
Something simple to start, like rice.
Oh it would have to be a nice cake for the family
Fabulous prize!This would make a perfect gift to my dad
I’d like to try the rice cooking functions, as I find cooking brown rice on the hob such a hit and miss experience. It would be great to have it done perfectly.
I would like to try and bake cakes in it, what a great idea
I would try to cook some cake!
Interested that one of its many features is that it is a slow cooker. So would try the family favourite first, a slow cooked sausage casserole. To see if it matches up to or even better the one that we have been cooking for years.
Lovely light fluffy rice with a slight bite
Favour with my Wife
Chocolate steamed pudding! I usually use the microwave – but the slower they cook the nicer they are.
I feel like this is a bit dull, but I would make a good load of porridge
It would have to be a good ole stew
I would make a cake with this as I am not the best at baking lol
Just what i need for my tiny cramped kitchen!
My Sunday roast 🙂
I would use it to cook rice. I used to have a rice cooker when I lived in Japan and adored it but didn’t bring it back with me.
beef casserole – good British summer food !!!!!!!
looks like it cooks great food and would save lots of time
A slow cooked beef stew and dumplings
I’d make porridge for the family.
Some kind of braising steak/red wine sauce/mushrooms/onions concoction, I think. Sounds perfect.
a fab prize just what i need
I would cook rice. I have such a hard time getting mine to go nice and fluffy 🙁
@emma1111111
A long slow lamb curry
A nice stew so it’s ready for me when I get home from work!
Beef and beer stew
A rich oxtail stew cooked for 5 hours
I would try Porridge
A proper ragu would be fab to cook in the slow cooker. 🙂
I’d use it to cook basmati rice. I love the smell of basmati rice cooking!
vegetarian curry
I would make a creamy chicken korma!
Awsome prize I could cook every meal I ever eat in this Tefal 8 in 1 cooker
I would cook rice!!
Wow!! This sounds amazing. you can cook everything. i would cook Rice first as i can never get it right, then steam caramel pudding 🙂
I would love to cook a casserole of stew with dumplings in this, you cant beat a good old stew whatever the season :0)
Brown rice – because it usually takes too long I don’t bother with it often but I like the taste.
I would have to make a stew its a fav in our house
I would try simple rice, to find out if it really can cook great rice
I love paella so would be intrigued to use it to make that
Beef stew , warm and delicious after a hard day at work
Stews, casseroles, soup, everything else, here I come…..
Oops, didnt read the full question! Please delete my last post lol, sorry!
Now the only thing missing is the naked hunk wearing just a pinny!
I’d slow cook a rabbit stew out here in the sticks and wait for the aromas to lure one of the gorgeous single farmers in from a couple of fields away!
Now the only thing missing is the naked hunk wearing just a pinny!
It would have to be porridge, for all the family, and with the keep warm feature I could have second helpings!!
oooh I’d slow cook us a lovely stew!
I think I would 1st make a “slow cooking” meal. I’ve just borrowed my mother in law’s slow cooker as im obsessed with that at the moment. Not exactly sure which recipe I would make though.
I’d use it to slow cook a spinach, sweet potato and chickpea curry – my little boys favourite 🙂
I would use it to cook rice first.
I would try out the risotto first to see how good it does it
I would do a delicious beef casserole.
I would cook rice, because i am awful at cooking that right and would be able to steam cook it in here.
Brilliant prize x
My husband used my slow cooker for 90 days on the trot while I was in hospital, but it was already old and he managed to crack the ceramic pot. What I’d give for one of these Rolls royce models!
Fantastic bit of kit!
Some soup
I would use it to make a treacle sponge, my families favorite
rice pudding
I would use it to slow cook a vegetarian casserole, so it would be ready when I got home.
Would have to be steamed puds.
i would use it to help myself learn to cook more fun and exciting things
certainly looks versatile.
Porridge because I can’t get enough of it!
l’m a Lancashire lass – so would cook a Lancashire hotpot – ps l love Betty Turpin in Coronation Street
id love to make one of my stodgey stews for my family
I think I would make a nice chicken curry first x
Sticky white rice! I love it with soy sauce and vegetable stir fry.
Probably a rich beef casserole
I ‘d love to win this it looks fantastic
cool prize would love one of these:D slow cooked curry ftw.
I would cook a stew with beef, potatoes, mushrooms and garlic, would love a slow cooker cus i actually always have to cook slooooooowly without it! 🙂
Cook porridge in Winter whilst I get ready for easy warming breakfast.
Fish and chips!
this would look so lovely in my new kitchen, and would take up much less space than having individual appliances
would love to win this
I would use it for a curry
I’d make a lovely chicken casserole to feed hubby when he comes home late (as usual!)
Wow. For a non-cooker like me, this sounds like pure heaven! I NEED one!! I’d probably try sme sort of chicken stew first, with rice, nice and simple 🙂
Great review and fab giveaway! Thank you for the chance to win. I would make some soup first! Its my kids favourite 🙂
it would have to be rice to see if i can make it perfect because mine usually looks more like wall paper paste x
I would use the multi cooker to make a big pot of chilli con carne because it’s my favourite Dinner
Rice
I think it would be a chilli…
What a fantastic prize. I would find it brilliant for curries using less tender cuts of meat – like oxtail or lamb neck – to save money and let the meat break down over the hours of slow cooking! Would be delicious. Also, to be able to get the perfect rice, that’s a bonus. Something I can never manage!
Even though we are supposed to be in the middle of our summer I would make a lovely warming stew first
I’d likw to try cooking porridge. It would be nice not to worry about burning it!
a casserole
i would make rice and beans
Great for steamed fish
I would use this to make a sausage casserole. The slow cooking function is brilliant for making stews and casseroles which can be set up in the morning and a lovely warm meal is ready by tea-time.
Fingers crossed as I would love this. Good Luck Everyone.
I love casseroles and stews so I would make a big batch for my hungry boys.
I’d try rice as it’s the one thing I really can’t do right. Always seems to end up too hard or too soggy no matter what I do!
whatever is in the fridge
I’d make porridge for breakfast, that would set me up for the day 🙂
This would be great!
Some nice fajitas and rice.
a cake, definitely!
Dessert of course 🙂 Something sticky and fruity that needs a long, slow cook.
What a great prize! 🙂 I would use it to cook some Irish Stew x
Brilliant giveaway! I would make chili
fab giveaway and review, I would make some sausage casserole as with all the rainy weather in Inverness I really fancy some comfort food:-)
Rice pudding fan!
Probably be used the most for rice pudding, I am terrible at burning it!
porridge, be interesting to see how it cooks in it
I’d try a pot roast first – one of my family’s faves so this would really test it out!
Bolognese
I would use it to experiment with a yummy pudding as I have a VERY sweet tooth…after that a lovely slow cooked curry ..yum yum!
I’d first use the cooker to make a curry. Fab prize !
I would use the slow cooker for a delicious belly of pork
Lots and lots of cooked grains such as quinoa! Thanks for the lovely giveaway.
I would use the slow cooker function to cook a lovely fall of the bone pork dinner.
I’d like to cook a beef casserole.
Has to be the puddings.
I would cook my porridge in it first
rice
a casserole
Chicken Curry.
I would love this. I would cook a really scrummy chilli which is a family favorite @1moaningmummy
a steaMED PUDDING
lovely portable cooker what a great invention
A Goulash!
I wouldn’t use it as i am married to a chef and have not cooked for 13 years. but he would use it to cook a sausage casserole yummy!!
I’d make a chicken jambalaya – yummy!
Id make chicken chasseur – I love French food 🙂
I think i’d make dhal, or something else based on lentils first.
I’d make a syrup sponge pudding.
A steamed raspberry jam sponge mmm!
a stew
Slow cooking a Beef Stifado
I would love to try Hungarian Goulash in the Tefal 8 in 1 Multi cooker.
I would cook chilli con carne first.
I would cook chicken in red wine for an Abigails Party style dinner!
Hi,
It does seem like something worthy of being on you countertop all the time.
Will look into these a bit more!
Regards,
Gary
Great review and giveaway! Thank you! I would make some home made broth first! I follow my mum’s recipe and it is lovely – so full of goodess and the kids love it!
I would use the multi cooker to make a big pot of chilli con carne because it’s my favourite comfort food 🙂
Sushi Rice
My aunt has a pasta sauce that I have been wanting to try that she makes in a crock pot I would make that.
My brother and sis-in-law have a slow cooker and they are big fans so I would experiment with that function with a rich chicken stew! (Then, I would try the steaming function to try to create a yummy pud).
Sounds great. Been looking for a rice cooker for ages and this fits the bill in so many ways as we eat a lot of brown rice. Also use slow cooker a lot. My partner has intolerances to gluten, dairy, pulses, eggs, shellfish, nuts, raw tomatoes and sesame. I have to come up with new or alternative recipes I use the slow cooker a lot.
I would use it to make a casserole – with people coming in at different times the “keep warm” function would be invaluable.
Lovely multi cooker