The sunshine has come out today! However, the weekend was a different story with wind, rain and all the garden furniture being blown about! So, it was a weekend of slow cooking, starting with this lovely slow cook Bolognese, which I served with some noodles, in mugs, which made us all feel cosy and warm. This recipe can be made either in an electric slow cooker or it can be cooked on the stove and left to slowly bubble away for up to two hours. I credit my Italian brother-in-law for first showing me how to cook Bolognese sauce when I was a teenager. The longer you leave it the better and using a combination of lean beef and pork mince gives you an even better flavour.
I’m excited to be linking this up to a new blog event, hosted by my local blogging friend Mediocre Mum, called Slow Cooker Sunday. Sorry it’s a day late! Do pop along and link up your favourite slow cooker recipes and check out all the other links for lots of easy cooking inspiration!
I’m also linking this up to Family Friendly Fridays here on Fabulicious Food! as this is a clear family favourite!
What do you like to cook when its cold outside or you have to feed a crowd?