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Giveaway: Forman and Field and Knorr Gourmet Food Box (Closed)

August 24, 2012

This week I’ve been cooking again with some delicious produce from online retailers Forman and Field and with some stock pots from Knorr. For dinner last night,  we had baby chickens baked with chipolatas and rice. From my own store cupboard, I added a sprinkle of Middle Eastern spice called za’atar. Check back next week for my recipe. In the meantime, here’s a giveaway for you to win the ingredients for this recipe for Spatchcooked Baby Chicken with Rosemary by Knorr, perfect for a barbecue, along with some summertime extras.

Your gourmet box will include:

2 x Oven Ready Poussin/Baby Chickens

Musk’s Traditional Chipolatas

2 x Pure Beef Burgers

2 x Traditional Scotch Eggs

2 x White Onion Tartlets

Rosemary, Parsely, Fresh Lemon

Knorr Chicken Stock Pots

 

Please note, you must be in to receive your box on Friday 31st August 2012 if you win!

 

a Rafflecopter giveaway

Good Luck!

Filed Under: Archives, Giveaways109 Comments

« No Bake Chocolate and Amaretto Cheesecake Slice
Silvena Rowe’s Watermelon and Feta Salad with Za’atar Crumble »

About Ren

Ren Behan is a British-born food writer of Polish descent. She is a mum to three young children (13, 10 and 5) and spends lots of time with them in the kitchen. Ren writes about seasonal, family-friendly food on her blog www.renbehan.com. She also contributes recipes and articles to online and print food publications, such as Food52.com, GreatBritishChefs.com, Huff Post Food and JamieOliver.com. She holds a Diploma in Food Journalism with Distinction and has completed a Food Styling course at Leiths School of Food and Wine.

Ren’s cookbook, Wild Honey and Rye: Modern Polish Recipes, draws upon her Polish heritage and regular travels to Poland.

Reader Interactions

Comments

  1. s gough says

    August 28, 2012 at 5:44 pm

    Any roast dinner!

    Reply
  2. irene gilmour says

    August 27, 2012 at 3:57 am

    has to be corn on the cob

    Reply
  3. siobhan marie says

    August 27, 2012 at 1:03 am

    bbq chicken melt

    Reply
  4. Mary Chez says

    August 26, 2012 at 11:13 pm

    Has to be sausages

    Reply
  5. Natalie White says

    August 26, 2012 at 10:47 pm

    I’m so addicted to BBQ’d corn on the cob!!

    Reply
  6. Carolyn G says

    August 26, 2012 at 10:09 pm

    My favorite BBQ sides are corn and grilled asparagus.

    Reply
  7. Charlotte Hoskins says

    August 26, 2012 at 9:48 pm

    A nice steak burger in a bun 🙂

    Reply
  8. Kaz says

    August 26, 2012 at 9:06 pm

    I lvoe BBQ chicken or ribs

    Reply
  9. SUSAN L HALL says

    August 26, 2012 at 8:56 pm

    has to be BBQ salmon it really cooks well

    Reply
  10. Stacey says

    August 26, 2012 at 8:03 pm

    We always have cheesy beans on the side which is basically saute an onion in butter, add your baked beans and the cover with cheese and breadcrumbs and put in the oven for 20 minutes. Yum.

    Reply
  11. Emily Fowler says

    August 26, 2012 at 7:31 pm

    You can’t beat Halloumi on the BBQ!

    Reply
  12. claire crooks says

    August 26, 2012 at 7:14 pm

    steak kebabs with mushrooms and peppers barbequed yummy!

    Reply
  13. Heather Ellis says

    August 26, 2012 at 7:03 pm

    Succulent chicken – amazing if cooked right.

    Reply
  14. claire griffiths says

    August 26, 2012 at 6:31 pm

    chicken and bell pepper kebabs 🙂

    Reply
  15. Amy Mitchell says

    August 26, 2012 at 5:48 pm

    Got to be lamb and mint kebab sticks from my local butchers! Mm. So good.

    Reply
  16. Lynsey Buchanan says

    August 26, 2012 at 4:49 pm

    I know its boring but a cheeseburger everytime

    Reply
  17. Jean Bolsover says

    August 26, 2012 at 2:27 pm

    Bbq chcken

    Reply
  18. Stephen Little says

    August 26, 2012 at 1:36 pm

    Coleslaw, definitely!

    Reply
  19. Heather Haigh says

    August 26, 2012 at 12:02 pm

    Sausages. 🙂

    Reply
  20. Christina Marriott says

    August 26, 2012 at 10:43 am

    Salmon with a side of corn on the cob with a little butter 🙂

    @chrisdy4116

    Reply
  21. Sallie Guest says

    August 26, 2012 at 10:40 am

    baked pineapple with rum – the ideal end to a BBQ

    Reply
  22. Rainie Bish says

    August 26, 2012 at 10:34 am

    It has to cheesy chicken pasta salad

    Reply
  23. Elizabeth says

    August 26, 2012 at 9:33 am

    baked bananas with chocolate

    Reply
  24. Eleanor Powell says

    August 26, 2012 at 8:49 am

    any variety of sausage with a side of homemade coleslaw

    Reply
  25. Dawn Henson says

    August 26, 2012 at 8:19 am

    I love Spare Ribs – Can,t get enough of them!

    Reply
  26. maureen moss says

    August 26, 2012 at 6:48 am

    various varieties of sausages

    Reply
  27. Steve Dickinson says

    August 26, 2012 at 2:20 am

    Herby chicken kebabs

    Reply
  28. Gemma says

    August 26, 2012 at 2:07 am

    Corn on the Cob

    Reply
  29. Mandy Wan says

    August 26, 2012 at 1:06 am

    my homemade beef or pork burgers and prawns on skewers mm

    Reply
  30. Rachael Donovan says

    August 25, 2012 at 11:13 pm

    chicken marinaded overnight in a paparika sauce

    Reply
  31. Hannah says

    August 25, 2012 at 11:05 pm

    Pineapple done on the BBQ is amazing!

    Reply
  32. michelle dootson says

    August 25, 2012 at 10:48 pm

    got to be a cheese burger

    Reply
  33. sue seaman says

    August 25, 2012 at 9:51 pm

    chicken kebabs and bbq sauce x

    Reply
  34. Sharon McGuinness says

    August 25, 2012 at 9:49 pm

    I love bbq sticky chicken kebabs with red onions, peppers and pineapple…..yum

    Reply
  35. Debby Brown says

    August 25, 2012 at 9:28 pm

    I love BBQ’d lamb chops as all the fat disappears and the meat is tender-melt-in-the-mouth. Corn on the cob as a side with fresh green salad, vegetable rice and hunks of French bread.

    Reply
  36. Martina says

    August 25, 2012 at 9:02 pm

    BBQ chicken

    Reply
  37. Bonnie King says

    August 25, 2012 at 8:59 pm

    Chicken kebabs lightly char-grilled on the BBQ yummy

    Reply
  38. Katarzyna Szewczyk says

    August 25, 2012 at 8:35 pm

    Sausages!

    Reply
  39. DANIELLE VEDMORE says

    August 25, 2012 at 8:16 pm

    Chinese Ribs! xoxo

    Reply
  40. Gwyn says

    August 25, 2012 at 7:53 pm

    Barbequed Chilli Sausages in bread rolls

    Reply
  41. Ann says

    August 25, 2012 at 7:03 pm

    For me it has to be our family favourite, bananas wrapped in bacon then cooked in foil.

    Reply
  42. Hayley Fountain says

    August 25, 2012 at 6:58 pm

    beef burger, yummy x

    Reply
  43. Dessiree Brown Llaneza says

    August 25, 2012 at 6:23 pm

    We don’t have it very often as it’s quite expensive, but when we can (which is never nowadays!) a really good one which I recommend everyone tries is asparagus wrapped in parma ham. Cook the asparagus a little bit first, wrap it in parma ham and then bung it on the barbie! Lovely!

    Reply
  44. Ann Willers says

    August 25, 2012 at 5:42 pm

    Fresh king sized prawns in garlic, vegetable kebabs and garlic bread

    Reply
  45. Jim Kerr says

    August 25, 2012 at 5:25 pm

    Chorizo sausages are my current favourite.

    Reply
  46. Alison john says

    August 25, 2012 at 4:30 pm

    Burgers and sausages mmmm

    Reply
  47. Matthew Collins says

    August 25, 2012 at 4:18 pm

    A nice steak

    Reply
  48. Nia Wyn Roberts says

    August 25, 2012 at 3:59 pm

    Sausages!

    Reply
  49. Abigail says

    August 25, 2012 at 3:39 pm

    A juicy – slightly rare steak

    Reply
  50. Carolynn Woodland says

    August 25, 2012 at 3:37 pm

    Beefburger with all the trimmings

    Reply
  51. Mark Barlow says

    August 25, 2012 at 3:09 pm

    Corn on the cob – messy but goooooooood!!

    Reply
  52. Kerry Kilmister says

    August 25, 2012 at 1:42 pm

    i love our homemade tandoori chicken cooked on the BBQ – delicious!

    Reply
  53. Sue Jackson says

    August 25, 2012 at 12:20 pm

    Homemade kebabs with chuncks of chicken/porkm bell peppers and red onion!

    Reply
  54. Laura Pritchard says

    August 25, 2012 at 12:14 pm

    I love a really good beefburger with lots of ketchup!

    Reply
  55. Janice Beal says

    August 25, 2012 at 11:56 am

    I just love marinated barbecued prawns -nice and spicy!

    Reply
  56. riddlexic says

    August 25, 2012 at 11:43 am

    rib-eye steak

    Reply
  57. Cheryll H says

    August 25, 2012 at 11:10 am

    I love potato, tuna and egg salad – soooooo yummy! I’d happily pass on the burgers and sausage and just scoff thewhole bowl! 🙂

    Reply
  58. Hele R says

    August 25, 2012 at 11:06 am

    Definitely banana & chocolate chip. It is amazing!

    Reply
  59. Loma Wood says

    August 25, 2012 at 8:35 am

    I like a nice hearty Australian salad from the home of the barbie!

    Reply
  60. Angela McDonald says

    August 25, 2012 at 2:28 am

    My favourite BBQ side has t be corn on the cob with a dollop of butter!

    Reply
  61. Natalie Lee says

    August 25, 2012 at 12:49 am

    I love avocado burgers and potato salad 🙂

    Reply
  62. LUCY IRVING says

    August 24, 2012 at 11:36 pm

    corn on the cob followed by toasted marshmallows

    Reply
  63. adele knight says

    August 24, 2012 at 11:31 pm

    Burgers with lots of onions

    Reply
  64. Simon Thompson says

    August 24, 2012 at 11:24 pm

    BBQ ribs

    Reply
  65. Katrina Day-Reilly says

    August 24, 2012 at 10:37 pm

    sweet chilli salmon

    Reply
  66. julie kenny says

    August 24, 2012 at 10:08 pm

    chicken kebabs – yum x

    Reply
  67. Ali Thorpe says

    August 24, 2012 at 10:05 pm

    Chicken marinated in lemon, garlic and black pepper and barbecued in foil before going straight on the grill for a few minutes.

    Reply
  68. bee says

    August 24, 2012 at 9:34 pm

    Red Snapper – when I can find it – is the most delicious fish when barbecued with a pepper salad…Yum!

    Reply
  69. Jan Richards says

    August 24, 2012 at 9:30 pm

    Vegetable kebabs – mushrooms, carrots, peppers, red onion, courgette, garlic… so many to choose from mmm!

    Reply
  70. Claire Smith says

    August 24, 2012 at 9:28 pm

    I love barbecued chicken breast with sweet chilli sauce – my favourite !

    Reply
  71. hayley says

    August 24, 2012 at 9:24 pm

    Very boring I know but traditional bangers on a barbeque are just the best!

    Reply
  72. jackie curran says

    August 24, 2012 at 9:17 pm

    garlic mushrooms

    Reply
  73. Kevin Honey says

    August 24, 2012 at 8:27 pm

    Cheese burgers and banana fritters (but not at the same time!)

    Reply
  74. rachael jones mann says

    August 24, 2012 at 8:05 pm

    i love bbq’d onion rings !

    Reply
  75. christine yocomp says

    August 24, 2012 at 7:49 pm

    My favourite BBQ dish is Rainbow Trout ….yum yum yum

    Reply
  76. EMMA CELLA says

    August 24, 2012 at 7:40 pm

    I love chicken kebabs

    Reply
  77. Tracy Nixon says

    August 24, 2012 at 7:34 pm

    I love chicken and vegetable kebabs!!!

    Reply
  78. olivia kirby says

    August 24, 2012 at 7:12 pm

    I love lamb kebabs with a mint pesto

    Reply
  79. Vicky Cole says

    August 24, 2012 at 5:42 pm

    King prawns

    Reply
  80. Karen says

    August 24, 2012 at 5:34 pm

    I just love a barbecued burger with loads of relish

    Reply
  81. Bev says

    August 24, 2012 at 5:25 pm

    Love black peppered steaks

    Reply
  82. Joanna Orr says

    August 24, 2012 at 5:25 pm

    I like to marinade chicken in garlic, lemon and oil and make up kebabs – lovely!

    Reply
  83. Natalie says

    August 24, 2012 at 5:13 pm

    I’d have to go for a yummy sausage bap with lots of tomato sauce!

    Reply
  84. Elisa Wright says

    August 24, 2012 at 4:44 pm

    Good old sausages for me

    Reply
  85. Josie Ferrie says

    August 24, 2012 at 3:46 pm

    I know it’s not very original…but sausages!

    Reply
  86. Jane Sparrow says

    August 24, 2012 at 3:40 pm

    fresh trout!

    Reply
  87. Kelly Reeves says

    August 24, 2012 at 3:18 pm

    I love Tandoori chicken!

    Reply
  88. gemma nisbet says

    August 24, 2012 at 2:52 pm

    The old fashioned burger every time

    Reply
  89. Gillian Holmes says

    August 24, 2012 at 2:51 pm

    Salmon

    Reply
  90. Kate Webster says

    August 24, 2012 at 2:47 pm

    Got to be a bbq dessert, smores, chocolate digestives and toasted marshmallows in the middle

    Reply
  91. Lou says

    August 24, 2012 at 2:41 pm

    Mmmmm love barbecued birds. Or barbecued anything really.

    Reply
  92. Lisa Waugh says

    August 24, 2012 at 2:34 pm

    garlic mushrooms

    Reply
  93. Saran Benjamin says

    August 24, 2012 at 1:56 pm

    I love a nice juicy beef burger

    Reply
  94. Ashleigh says

    August 24, 2012 at 1:33 pm

    Sausages!

    Reply
  95. Alex Brownlee says

    August 24, 2012 at 1:15 pm

    I love to cook a steak on the BBQ the most

    Reply
  96. samantha swain says

    August 24, 2012 at 1:09 pm

    Chicken kebabs coated with lime marmalade

    Reply
  97. Carol P says

    August 24, 2012 at 1:01 pm

    Chicken kebabs

    Reply
  98. Tracey Belcher says

    August 24, 2012 at 12:51 pm

    Has to be kebabs for me, marinated and with lots of pepper and onion x

    Reply
  99. Sandy Ferguson says

    August 24, 2012 at 12:30 pm

    I love chicken kebabs and also I love corn on the cob on the BBQ. MMM.
    Now i want one!

    Reply
  100. maxime goodwin says

    August 24, 2012 at 12:15 pm

    I love to BBQ Hallumi so tasty!! 🙂

    Reply
  101. Hazel Rea says

    August 24, 2012 at 12:06 pm

    Bananas cooked in foil with chocolate – it is, after all, one of your five a day!

    Reply
  102. helen battle says

    August 24, 2012 at 11:59 am

    baked beans

    Reply
  103. Alison Melrose says

    August 24, 2012 at 11:42 am

    Chocolate bananas…naughty but oh so nice!

    Reply
  104. Joanne Sutton says

    August 24, 2012 at 11:41 am

    Corn on the cob with butter is lovely!

    Reply
  105. laura banks says

    August 24, 2012 at 11:39 am

    coleslaw

    Reply
  106. iain says

    August 24, 2012 at 11:37 am

    chinese pork ribs

    Reply
  107. jen harris says

    August 24, 2012 at 11:14 am

    looks fab cant beat a good BBQ Warm sunny days, long summer nights, the perfect BBQ delights

    Reply
  108. Zoe Howarth says

    August 24, 2012 at 11:13 am

    Got to be the kebabs made by my local butcher.

    Reply
  109. Jane Willis says

    August 24, 2012 at 11:08 am

    Corn on the cob – a barbecue isn’t a b arbecue without butter running down your chin!

    Reply

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