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Guest Post: Top 10 High Street Chocolate Bars (Giveaway Closed)

October 10, 2011

I’m super excited to introduce my first guest post, written for National Chocolate Week, by Judith Lewis from the Mostly About Chocolate  blog. I met Judith at the recent Food Blogger Connect Conference in London and was so impressed with her knowledge of chocolate that I asked her to put together her ultimate chocolate shopping list – available on the high street – for National Chocolate Week. As well as writing her amazing chocolate-focused blog Judith is also a judge for the Academy of Chocolate…so there isn’t much Judith doesn’t know about a good bar…enjoy!

Top Ten High Street Chocolate Bars 

When I go looking for chocolate in the supermarket or on the high street, what do I choose?  I’ve been asked this question so many times and sometimes it is actually related to my mood – do I want something sweet, high quality, chewy, filling… what do I want out of a chocolate bar at the point at which I’m being asked.

When I was asked to choose my top 10 however, I got a chance to think about it, really ponder it and also take a trip to the supermarket and really test some of the chocolate I hadn’t reviewed that had come on to the scene lately.

I have a feeling sometimes the choices are going to shock you and at times it’ll be wholly predictable.  I’ve chosen to go with the supermarket chains of Waitrose, Sainsbury’s and Tesco for this and while I realise not everywhere has a Waitrose, also not everywhere has a Hotel Chocolat, Thorntons or a Seed & Bean Stockist but they are in a large number of places so I went with what I could get in Manchester or London and also near my own home in Oxfordshire.

Tasting chocolate is an immensely personal thing.  Something I like, someone else may hate.  I favour slightly acidic, fruity chocolate with a heady scent and clean finish.  I’m not a huge fan of a woody/spicy edge nor of leather and tobacco flavours so I tend to choose certain chocolates as top.  In an attempt to be more balanced, I’ve chosen a variety of chocolates for this from the sweet to the dark, from the fruity to the leathery.

You’re going to notice I’m slightly biased – unflavoured, single origin bars tend to be ranked more highly here than flavoured or milk bars.  That’s because taste is personal but I really recommend you discover chocolate for yourself.  You may enjoy Jivara more than Willies, or the Thorntons Tonka more than the G&B Almond.  This is one person’s opinion and I hope it inspires you to try them yourselves!

10 – Lindt Lindor Chocolate Bar – Available at Waitrose & other shops – Now, this isn’t a high quality, fancy chocolate bar but I love the way the bar melts in my fingers as I eat it and how if I let it get warm each square seems to have a liquid centre.  This is a yummy, delightful bar which is a bit too sweet for some but I just live the Lindor truffles and the bar us just as yummy.  I have been known to keep a bar in a pocket until it warms and then get all mucky and messy while eating it!

9 – Thorntons Milk Chocolate with Tonka Bean Bar – Available from Thorntons Shops – The milk chocolate was very sweet and the flavour of the tonka bean is difficult to describe.  It is slightly floral with an overtone of vanilla mixed in with almond and a touch of buckwheat honey.

8 – Valrhona Jivara Milk Chocolate Bar – Available at Waitrose – This sweet malty milk chocolate is delicious.  If you like sweet chocolate or milk chocolate and worry that fancy chocolate will not be appealing but want to start trying something better, this is a good starter bar.  Of all the available milk chocolates, this has a deeper, more interesting flavour and while sweet to me, it also melts and finishes cleanly.

7 – Green & Blacks Almond & Darker Milk Chocolate – I feel I need to specify here that the milk chocolate is slightly darker here.  This is a delicious darker milk with mostly whole almonds in it.  I actually think it tastes different than the miniatures but it is just so yummy.  I really enjoy this as a slightly sweet, almost malted milk chocolate with delicious whole almonds.  Not one for sharing!

6 – Divine 70% Dark Chocolate – Available from a number of shops – This bar is a firm standard in my cupboard.  It is a delicious mild dark chocolate with a slight hint of fruit at times but a good smooth dark chocolate without any hint of a bitter edge.  I have, in the past, been known to take a strip of 4 squares off, melt the rest and use the strip as a dipping stick to dip and lick the melted chocolate off of.  Ya, I know – totally decadent.

5 – Sainsbury’s Santo Domingo Organic Fairtrade Dark Chocolate – Available from Sainsbury’s – I’m not sure whether the flavours were intentional but there is only a light acidity here and the fruit is absolutely a dried grape or raisin flavour.  There is a hint of earthiness that occasionally raises its head but on the whole it is an inoffensive dark chocolate with a slight dried fruit flavour.

4 – Tesco Organic Dominican Republic 70% Chocolate – Available from Tesco – I was so surprised by this bar.  Slightly leathery mellowing into a light raspberry but with an almost spicy (not hot – just flavourful) edge mellowing into a delightful deep brownie chocolate flavour with a light, clean finish.  If this is a flavour profile you enjoy it is absolutely a great buy.

3 – Rococo Sea Salt Milk Chocolate Bar – Available from Waitrose – This milk chocolate is interesting with a malted flavour and a delicious deep milk flavour. I note that there is a slight flavour of something floral.  The sea salt isn’t too intense and for me that makes it delightful because I’m not a huge fan of intense salt flavours in my chocolate. I don’t want the salt to be front and centre and here it really comes through gently. The chocolate isn’t too sticky as some milk can be. The milk chocolate is delicious and I ate a lot in a single sitting! This is a 37% bar and I think they could even go slightly darker and keep this bar yummy.

2 – Hotel Chocolat 120h Conch Purist 65% Chocolate Bar – Available from Hotel Chocolate shops – The tiny granules of this 120 hour conch make this chocolate melt like butter in your mouth.  This chocolate tastes less of fruit and has a subtle flavour. It tastes almost creamy with a slight hint of vanilla. It’s difficult to describe how the finer grain of the chocolate which is a result of the longer conch time really mellows out the flavour of the chocolate and gives it a smoother taste, but it does.

1 – Willie’s Delectable Cacao 71% Madagascan Sambirano Superior – Available from Waitrose – When I opened the foil and released the scent of chocolate and mixed ripe red berries, I knew I was in for a treat.  The initial flavour of fruit is joined with a sharp acidity as the very first thing you get.  I was then surprised a bit as an earthy chocolate flavour developed in my mouth. I’m not a fan of that dark, almost drying sensation but I was willing to stick with it.  The subtle flavours of fruit keep poking their way through the melt but I’m moving it around a lot in my mouth to get it – pushing it to the front of my tongue to let it melt there to capture the fruit and acidity. Lovely experience but really any of the range are delightful!

 

I hope you’ve enjoyed this list and I hope you’ll discover them for yourself.  This is my opinion which does happen to also match the Academy of Chocolate 2011 opinion of which I was one of the judges.  Please do discover these yourselves and comment about what you like from your high street or supermarket shop!

Giveaway

You have FIVE chances to win a selection of my favourites from Judith’s list (minimum five bars) – simply do one of the following:

1. Follow Mostly About Chocolate  (@MostlyAboutChoc) on Twitter and leave me a comment here to tell me you have done so

2. “Like” the Mostly About Chocolate Facebook Page and leave me a comment here to tell me you have done so

3. Tweet this post using the button below and leave a comment telling me that you have done so including your Twitter username.

4. Follow me @RenBehan on Twitter and again leave a comment in the box below to tell me that you have done so, including your Twitter username.
 
5. Visit the Fabulicious Food on Facebook and “Like” and leave a wall post to tell me you have done so.
 
You can enter this competition via any or all of the five ways described above but you must leave me a separate comment for each time you have entered. 
 
The winner will be chosen by an online randomiser. 
 
I will be able to see your email and contact you if you have won, but your email will not be visible to the public and will NOT be passed on.
 
UK residents only please – the chocolate won’t travel well too far!
 
Closing date:  Friday 14th October 2011 at 3pm
 
The winner will be announced in a subsequent post on Saturday 15th October 2011.
 
Look out tomorrow too for a Hotel Chocolat Purist Hamper Giveaway worth £26.00
 

Filed Under: Product Reviews397 Comments

« An Evening at Hertfordshire Wine School
Hotel Chocolat The Purist Collection (Giveaway Closed) »

About Ren

Ren Behan is a British-born food writer of Polish descent. She is a mum to three young children (13, 10 and 5) and spends lots of time with them in the kitchen. Ren writes about seasonal, family-friendly food on her blog www.renbehan.com. She also contributes recipes and articles to online and print food publications, such as Food52.com, GreatBritishChefs.com, Huff Post Food and JamieOliver.com. She holds a Diploma in Food Journalism with Distinction and has completed a Food Styling course at Leiths School of Food and Wine.

Ren’s cookbook, Wild Honey and Rye: Modern Polish Recipes, draws upon her Polish heritage and regular travels to Poland.

Reader Interactions

Comments

  1. JOAN says

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    Reply
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  8. Ren says

    October 14, 2011 at 2:34 pm

    Thank You for entering – no more comments will be counted on this giveaway NOW CLOSED

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    xxx

    Reply
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    October 13, 2011 at 8:46 am

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  137. jeanette says

    October 13, 2011 at 8:45 am

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  138. jeanette says

    October 13, 2011 at 8:44 am

    Likeed the Mostly About Chocolate Facebook Page

    Reply
  139. jeanette says

    October 13, 2011 at 8:44 am

    Followed Mostly About Chocolate (@MostlyAboutChoc) on Twitter by jeanette177

    Reply
  140. vicky haddock says

    October 13, 2011 at 7:45 am

    Liked on facebook

    Reply
  141. michelle olner says

    October 13, 2011 at 7:39 am

    i’ve liked on facebook

    Reply
  142. Lora says

    October 13, 2011 at 6:53 am

    and I like Fabulicious Food on Facebook

    Thanks for the great giveaway, I’d love to try them all, G&B Almond is one of my favourites too (although butterscotch is my ultimate favourite) and I’ll be looking out for the Tesco bar next time I’m there. Without a Waitrose or Hotel Chocolat nearby I’m limited in my chocolate buying so wining this would be heaven!

    Reply
  143. Lora says

    October 13, 2011 at 6:48 am

    I follow @RenBehan on Twitter as @hoolit

    Reply
  144. Lora says

    October 13, 2011 at 6:48 am

    I’ve tweeted this post as @hoolit

    Reply
  145. Lora says

    October 13, 2011 at 6:47 am

    I like Mostly About Chocolate on Facebook

    Reply
  146. Lora says

    October 13, 2011 at 6:47 am

    I follow Mostly About Chocolate on Twitter as @hoolit

    Reply
  147. phyllis ellett says

    October 13, 2011 at 6:08 am

    Visited the Fabulicious Food on Facebook

    @phyllgerry

    Reply
  148. phyllis ellett says

    October 13, 2011 at 6:05 am

    Following @RenBehan on twitter with @phyllgerry

    Reply
  149. phyllis ellett says

    October 13, 2011 at 6:04 am

    Have tweeted with @phyllgerry

    Reply
  150. phyllis ellett says

    October 13, 2011 at 6:03 am

    Like Mostly About Chocolate Facebook Page with my ID Phyllis Ellett

    @phyllgerry

    Reply
  151. phyllis ellett says

    October 13, 2011 at 6:02 am

    Following @MostlyAboutChoc on twitter with @phyllgerry

    Reply
  152. Helen B says

    October 13, 2011 at 5:19 am

    Have posted on your wall

    Reply
  153. Helen B says

    October 13, 2011 at 5:18 am

    Have tweeted as @toffeefudge1

    Reply
  154. Helen B says

    October 13, 2011 at 5:16 am

    Follow @Rebehan on twitter as @toffeefudge1

    Reply
  155. Helen B says

    October 13, 2011 at 5:15 am

    Follow Mostly about chocolate on twitter as @toffeefudge1

    Reply
  156. Helen Boys says

    October 13, 2011 at 5:13 am

    Like you on facebook

    Reply
  157. Simon Harrington says

    October 13, 2011 at 2:18 am

    I have liked Mostly about Chocolate on Facebook

    Reply
  158. Joanne B says

    October 12, 2011 at 10:40 pm

    And lastly i’ve tweeted too @josie301
    Thanks Ren
    x

    Reply
  159. Joanne B says

    October 12, 2011 at 10:38 pm

    I like fabulicious food on FB
    🙂
    x

    Reply
  160. Joanne B says

    October 12, 2011 at 10:37 pm

    I follow Mostly about choc on twitter too @josie301
    x

    Reply
  161. Joanne B says

    October 12, 2011 at 10:36 pm

    I already ‘like’ you on FB 🙂
    x

    Reply
  162. Joanne B says

    October 12, 2011 at 10:35 pm

    Hi – I follow you on twitter @josie301
    x

    Reply
  163. Caroline says

    October 12, 2011 at 10:31 pm

    Following on Twitter.

    Reply
  164. Emma Holness says

    October 12, 2011 at 9:58 pm

    Already liked Fabulicious food on Facebook

    Reply
  165. Emma Holness says

    October 12, 2011 at 9:58 pm

    I’m following @RenBehan on Twitter (@EmmaHolness)

    Reply
  166. Emma Holness says

    October 12, 2011 at 9:57 pm

    i’ve retweeted (@EmmaHolness)

    Reply
  167. Emma Holness says

    October 12, 2011 at 9:56 pm

    I’ve liked Mostly About Chocolate on Facebook

    Reply
  168. Emma Holness says

    October 12, 2011 at 9:56 pm

    I’m Following on Mostly About Chocolate Twitter (@EmmaHolness)

    Reply
  169. Jo Bryan says

    October 12, 2011 at 9:52 pm

    I visited Fabulicious Food on Facebook and “Liked”

    Reply
  170. Jo Bryan says

    October 12, 2011 at 9:50 pm

    Following you @Renbehan as @Jo_Bryan

    Reply
  171. Jo Bryan says

    October 12, 2011 at 9:47 pm

    Tweeted @Jo_Bryan
    https://twitter.com/#!/Jo_Bryan/status/124239623617650689

    Reply
  172. Jo Bryan says

    October 12, 2011 at 9:45 pm

    I “Like” the Mostly About Chocolate Facebook Page

    Reply
  173. Jo Bryan says

    October 12, 2011 at 9:44 pm

    I follow Mostly About Chocolate (@MostlyAboutChoc) on Twitter

    Reply
  174. Sarah Laycock says

    October 12, 2011 at 9:39 pm

    Have left a wall post on FB

    Reply
  175. Sarah Laycock says

    October 12, 2011 at 9:38 pm

    Following Mostly about Chocolate on Twitter @scrumpy11

    Reply
  176. Sarah Laycock says

    October 12, 2011 at 9:37 pm

    Have tweeted @scrumpy11

    Reply
  177. Sarah Laycock says

    October 12, 2011 at 9:36 pm

    Like your FB page

    Reply
  178. Sarah Laycock says

    October 12, 2011 at 9:36 pm

    Following you on Twitter @scrumpy11

    Reply
  179. Sandy Hill says

    October 12, 2011 at 9:27 pm

    Have done the facebook thing too 🙂

    Reply
  180. Sandy Hill says

    October 12, 2011 at 9:25 pm

    Have just followed you on twitter @slbhill42

    Reply
  181. Sandy Hill says

    October 12, 2011 at 9:25 pm

    I have tweeted about teh competition @slbhill42

    Reply
  182. Sandy Hill says

    October 12, 2011 at 9:24 pm

    Have liked Mostly about Choc on facebook

    Reply
  183. Sandy Hill says

    October 12, 2011 at 9:24 pm

    I was already following Mostly about Choc on twitter @slbhill42

    Reply
  184. Rachel Adams says

    October 12, 2011 at 9:20 pm

    I’ve tweeted (@RachelA74)

    Reply
  185. Rachel Adams says

    October 12, 2011 at 9:19 pm

    I’ve ‘liked’ the Mostly About Chocolate Facebook Page

    Reply
  186. Rachel Adams says

    October 12, 2011 at 9:19 pm

    I’m following @mostlyaboutchoc on Twitter (@RachelA74)

    Reply
  187. Gemma Harrison says

    October 12, 2011 at 9:12 pm

    I follow on twitter @truffelharrison

    Reply
  188. Gemma Harrison says

    October 12, 2011 at 9:12 pm

    I follow on facebook

    Reply
  189. Georg Ball says

    October 12, 2011 at 9:06 pm

    Following RenBehan on twitter – GeorgeBee69

    Reply
  190. Georg Ball says

    October 12, 2011 at 9:06 pm

    Like mostly about chocolate on FB

    Reply
  191. Georgina Ball says

    October 12, 2011 at 9:05 pm

    Follow MostlyAboutChoc on Twitter – GeorgeBee69

    Reply
  192. Georgina Ball says

    October 12, 2011 at 9:05 pm

    Tweeted – GeorgeBee69

    Reply
  193. REBECCA WELCH says

    October 12, 2011 at 9:00 pm

    Following Fabulicious Food on Facebook as Rebecca Louise Yournamehere Welch

    Reply
  194. REBECCA WELCH says

    October 12, 2011 at 8:59 pm

    Following @renbehan on Twitter under username @funwithfung

    Reply
  195. REBECCA WELCH says

    October 12, 2011 at 8:58 pm

    Liked mostlyaboutchoc on Facebook under name Rebecca Louise Yournamehere Welch

    Reply
  196. REBECCA WELCH says

    October 12, 2011 at 8:57 pm

    Followed @mostlyaboutchoc under username @funwithfung

    Reply
  197. Louise Smith says

    October 12, 2011 at 8:40 pm

    Already Like Fabulicious on Facebook

    Reply
  198. Louise Smith says

    October 12, 2011 at 8:39 pm

    Already follow RenBehan on Twitter
    @Liquorice13

    Reply
  199. Louise Smith says

    October 12, 2011 at 8:37 pm

    I have tweeted the link on this page
    @Liquorice13

    Reply
  200. Louise Smith says

    October 12, 2011 at 8:36 pm

    Already Like Mostly about chocolate on Facebook

    Reply
  201. Louise Smith says

    October 12, 2011 at 8:35 pm

    Already follow mostlyaboutchoc on Twitter
    @Liquorice13

    Reply
  202. Sue Smyth says

    October 12, 2011 at 8:28 pm

    Have followed on FB and twitter, and tweeted! 😉

    @davesbabe00

    Reply
  203. Karen Barrett says

    October 12, 2011 at 8:20 pm

    I have tweeted
    @chocolateonemse
    Thanks for the giveaway

    Reply
  204. Karen Barrett says

    October 12, 2011 at 8:19 pm

    I am following RenBehan on Twitter
    @chocolateonemse

    Reply
  205. Karen Barrett says

    October 12, 2011 at 8:18 pm

    I have liked Fabulicious Food on FB
    Karen A Barrett

    Reply
  206. William Gould says

    October 12, 2011 at 8:12 pm

    Already like Fabulicious Food on Facebook

    Reply
  207. Gavin says

    October 12, 2011 at 8:12 pm

    Liking Fabulicious Food on facebook.

    Reply
  208. Gavin says

    October 12, 2011 at 8:11 pm

    Following @RenBehan on twitter. @gavrc

    Reply
  209. Gavin says

    October 12, 2011 at 8:11 pm

    Tweeted. @gavrc

    Reply
  210. William Gould says

    October 12, 2011 at 8:10 pm

    Already follow me @RenBehan on Twitter
    @gouldie7

    Reply
  211. Miss Tracy Hanson says

    October 12, 2011 at 8:10 pm

    Liked and shared on FB – they all sound delicious

    Reply
  212. Karen Barrett says

    October 12, 2011 at 8:09 pm

    I have liked you on FB
    Karen A Barrett

    Reply
  213. Gavin says

    October 12, 2011 at 8:09 pm

    Liking the Mostly About Chocolate Facebook Page

    Reply
  214. Gavin says

    October 12, 2011 at 8:09 pm

    Following @MostlyAboutChoc

    Reply
  215. William Gould says

    October 12, 2011 at 8:09 pm

    Tweeted message
    @gouldie7

    Reply
  216. Karen Barrett says

    October 12, 2011 at 8:09 pm

    I am following you on Twitter
    @chocolateonemse

    Reply
  217. William Gould says

    October 12, 2011 at 8:08 pm

    Already “Like” the Mostly About Chocolate Facebook Page

    Reply
  218. William Gould says

    October 12, 2011 at 8:07 pm

    Already follow Mostly About Chocolate on Twitter
    @gouldie7

    Reply
  219. Paula says

    October 12, 2011 at 8:02 pm

    All done
    Twitter @IckiePooh

    Reply
  220. lorna anderson says

    October 12, 2011 at 8:00 pm

    liked you on fb

    Reply
  221. kasia says

    October 12, 2011 at 7:37 pm

    done/ twitter

    Reply
  222. Hazel says

    October 12, 2011 at 7:02 pm

    I have Liked Fabulicious Food on Factbook – Hazel Rea

    Reply
  223. Hazel says

    October 12, 2011 at 6:56 pm

    I have tweeted – @beachrambler

    Reply
  224. Hazel says

    October 12, 2011 at 6:55 pm

    I already like the Facebook page – Hazel Rea

    Reply
  225. anthony harrington says

    October 12, 2011 at 6:45 pm

    following on GFC and also already a facebook fan (under same name of anthony harrington)

    yummy!

    Reply
  226. Laura Barker says

    October 12, 2011 at 6:37 pm

    Liked Mostly about chocolate on Facebook.

    Reply
  227. Hazel says

    October 12, 2011 at 6:35 pm

    I already follow on Twitter – @beachrambler

    Reply
  228. C Hui says

    October 12, 2011 at 6:31 pm

    Following @RenBehan as @Baggio1018

    Reply
  229. C Hui says

    October 12, 2011 at 6:31 pm

    Tweeted as @Baggio1018

    Reply
  230. C Hui says

    October 12, 2011 at 6:30 pm

    Liked on facebook

    Reply
  231. Rhonda says

    October 12, 2011 at 6:30 pm

    I’ve liked Fabulicious Food on Facebook, Tink Lee Mse

    Reply
  232. C Hui says

    October 12, 2011 at 6:30 pm

    Following @MostlyAboutChoc as @Baggio1018

    Reply
  233. Rhonda says

    October 12, 2011 at 6:29 pm

    I’m following @RenBehan on Twitter, @snowted

    Reply
  234. Rhonda says

    October 12, 2011 at 6:29 pm

    I’ve tweeted the post, @snowted

    Reply
  235. Rhonda says

    October 12, 2011 at 6:28 pm

    I’ve liked Mostly About Chocolate on Facebook, Tink Lee Mse

    Reply
  236. Rhonda says

    October 12, 2011 at 6:27 pm

    I’m following MostlyAboutChocolate on Twitter, @snowted

    Reply
  237. Miss Natalie Wallace says

    October 12, 2011 at 6:21 pm

    I have tweeted this post. @Nataleew1

    Reply
  238. Miss Natalie Wallace says

    October 12, 2011 at 6:20 pm

    I have liked Mostly About Chocolate Facebook Page

    Reply
  239. Miss Natalie Wallace says

    October 12, 2011 at 6:20 pm

    I am following Mostly About Chocolate on Twitter

    Reply
  240. Caroline Davison says

    October 12, 2011 at 6:18 pm

    Tweeted this post @cazzzie987

    Reply
  241. Caroline Davison says

    October 12, 2011 at 6:17 pm

    have liked “Mostly about chocolate” facebook page

    Reply
  242. Caroline Davison says

    October 12, 2011 at 6:17 pm

    Liked and tweeted @cazzzie987

    Reply
  243. Caroline Davison says

    October 12, 2011 at 6:17 pm

    I already like Fabulicious Foods

    Reply
  244. peter says

    October 12, 2011 at 4:56 pm

    have liked “Mostly about chocolate” facebook page

    Reply
  245. Melanie McNair says

    October 12, 2011 at 12:54 pm

    Completed step 4 @ MelJanie

    Reply
  246. Melanie McNair says

    October 12, 2011 at 12:48 pm

    Liked On Facebook Melly McNair

    Reply
  247. Melanie McNair says

    October 12, 2011 at 12:47 pm

    Following on Twitter @ MelJanie

    Reply
  248. Joanne Beale says

    October 12, 2011 at 12:08 pm

    I have liked Mostly about Chocolate on Facebook

    Reply
  249. Rach says

    October 12, 2011 at 11:39 am

    Am following @renbehan @captainsunflow

    Reply
  250. Rach says

    October 12, 2011 at 11:38 am

    Have tweeted @captainsunflow

    Reply
  251. Rach says

    October 12, 2011 at 11:38 am

    Am following monstlyaboutchoc on twitter @captainsunflow

    Reply
  252. Carolynn Woodland says

    October 12, 2011 at 11:38 am

    Tweeted post @carwoo1

    Reply
  253. Carolynn Woodland says

    October 12, 2011 at 11:37 am

    Tweeted post

    Reply
  254. Carolynn Woodland says

    October 12, 2011 at 11:36 am

    Like on Facebook

    Reply
  255. Carolynn Woodland says

    October 12, 2011 at 11:36 am

    Following on Twitter

    Reply
  256. Bethany Pyke says

    October 12, 2011 at 10:34 am

    I look love chocolate so have liked your Facebook page.

    Mmmm…..chocolate! Yummy! 🙂

    Reply
  257. Ann Calland says

    October 12, 2011 at 10:02 am

    Liked your facebook page.

    Reply
  258. Keith Stepney says

    October 12, 2011 at 9:27 am

    Not tried GBC but have followed On facebook and twitter Keithms5

    Reply
  259. Melissa Hall says

    October 12, 2011 at 9:11 am

    Liked the Fabulicious Facebook page too! 🙂

    Reply
  260. Melissa Hall says

    October 12, 2011 at 9:10 am

    Followed you on Twitter 🙂
    @compgirl1

    Reply
  261. Melissa Hall says

    October 12, 2011 at 9:10 am

    I have tweeted from @compgirl1

    Reply
  262. Melissa Hall says

    October 12, 2011 at 9:09 am

    I have liked your Facebook page too 🙂

    Reply
  263. Melissa Hall says

    October 12, 2011 at 9:08 am

    I follow on Twitter 🙂

    Reply
  264. Paul Ellams says

    October 12, 2011 at 6:59 am

    I am following Mostly About Chocolate on Twitter.

    Reply
  265. Maya Russell says

    October 12, 2011 at 6:29 am

    Liked Fabulicious Food on Facebook as Maya Russell and left a wall post.

    Reply
  266. Maya Russell says

    October 12, 2011 at 6:28 am

    Following @RenBehan on Twitter.
    @maisietoo

    Reply
  267. Maya Russell says

    October 12, 2011 at 6:27 am

    I have tweeted.
    http://twitter.com/#!/maisietoo/status/124008111584456704
    @maisietoo

    Reply
  268. Maya Russell says

    October 12, 2011 at 6:26 am

    Liked already the Mostly About Chocolate Facebook Page as Maya Russell

    Reply
  269. Maya Russell says

    October 12, 2011 at 6:25 am

    Following @MostlyAboutChoc on Twitter.
    @maisietoo

    Reply
  270. jo says

    October 12, 2011 at 1:13 am

    followed on twitter @Promo_YoungO_Jo
    Liked on Fb etc.

    Reply
  271. Alison Sperry says

    October 11, 2011 at 10:00 pm

    I’ve liked Fabulicious Food on Facebook. I’m Alison Sperry (Ducky).

    Reply
  272. Alison Sperry says

    October 11, 2011 at 9:59 pm

    I’m following @RenBehan on Twitter. @googoodoll83

    Reply
  273. Alison Sperry says

    October 11, 2011 at 9:58 pm

    I’ve tweeted about the giveaway. @googoodoll83

    Reply
  274. Alison Sperry says

    October 11, 2011 at 9:57 pm

    I’ve liked your Facebook page. I’m Alison Sperry (Ducky).

    Reply
  275. Alison Sperry says

    October 11, 2011 at 9:57 pm

    I already follow you on Twitter. @googoodoll83

    Reply
  276. Rochelle Lear says

    October 11, 2011 at 9:46 pm

    Following @RenBehan on Twitter Twitter username Rochelle.lear

    Reply
  277. Rochelle Lear says

    October 11, 2011 at 9:45 pm

    Tweeted the post using the button Twitter username Rochelle.lear

    Reply
  278. Rochelle Lear says

    October 11, 2011 at 9:44 pm

    Following Mostly About Chocolate (@MostlyAboutChoc) on Twitter

    Reply
  279. Mel says

    October 11, 2011 at 7:10 pm

    I’ve tweeted this post (@mel_orr) as well – what an exciting giveaway!

    Reply
  280. Mel says

    October 11, 2011 at 7:08 pm

    I now follow Mostly About Chocolate on twitter (@mel_orr)

    Reply
  281. Mel says

    October 11, 2011 at 7:08 pm

    I already follow you on twitter (@mel_orr)

    Reply
  282. domestic diva says

    October 11, 2011 at 5:57 pm

    I don’t use FB or twitter, but I do follow you on gfc. IS that okay for an entry?

    Reply
  283. Tom says

    October 11, 2011 at 5:08 pm

    I have liked Fabulicious Food on Facebook

    Reply
  284. Tom says

    October 11, 2011 at 5:07 pm

    I follow you on twitter. Garcia_MrT

    Reply
  285. Tom says

    October 11, 2011 at 5:06 pm

    I have tweeted this post. Garcia_MrT

    Reply
  286. Tom says

    October 11, 2011 at 5:05 pm

    I follow mostly about chocolate on facebook

    Reply
  287. Tom says

    October 11, 2011 at 5:05 pm

    I follow mostly about chocolate on twitter

    Reply
  288. Greig spencer says

    October 11, 2011 at 4:21 pm

    have followed on twitter

    greigo_uk

    Reply
  289. Greig spencer says

    October 11, 2011 at 4:20 pm

    have liked on face book greig spencer

    Reply
  290. Lisa Adams-May says

    October 11, 2011 at 3:48 pm

    Aaaaand I like the Fabulicious Food page on Facebook!

    Reply
  291. Lisa Adams-May says

    October 11, 2011 at 3:47 pm

    I’m following RenBehan on Twitter (Username LisaAdamsMay)

    Reply
    • Ren says

      October 14, 2011 at 4:18 pm

      CONGRATULATIONS LISA – THIS WAS THE WINNING ENTRY

      Reply
  292. Lisa Adams-May says

    October 11, 2011 at 3:45 pm

    I have retweeted the competition on Twitter 🙂

    Reply
  293. Lisa Adams-May says

    October 11, 2011 at 3:45 pm

    I like the Mostly About Chocolate Facebook page 🙂

    Reply
  294. Lisa Adams-May says

    October 11, 2011 at 3:44 pm

    I follow Mostly About Chocolate on Twitter 🙂

    Reply
    • Lisa Adams-May says

      October 11, 2011 at 3:46 pm

      …Username LisaAdamsMay

      Reply
  295. Iain says

    October 11, 2011 at 1:26 pm

    Hello. Followed on facebook

    Reply
  296. Zita says

    October 11, 2011 at 1:13 pm

    I already “liked” Fabulicious Food on Facebook long time ago. 🙂

    Reply
  297. Zita says

    October 11, 2011 at 1:12 pm

    I follow you (@RenBehan) on Twitter (@ziziadventures).

    Reply
  298. Zita says

    October 11, 2011 at 1:11 pm

    I tweeted this post using the button below the post.

    Reply
  299. Zita says

    October 11, 2011 at 1:11 pm

    I “liked” the Mostly About Chocolate Facebook Page.

    Reply
  300. Zita says

    October 11, 2011 at 1:10 pm

    I follow Mostly About Chocolate (@MostlyAboutChoc) on Twitter (@ziziadventures).

    Reply
  301. claire says

    October 11, 2011 at 12:34 pm

    5. Already like on Facebook.

    Thankyou 🙂

    Reply
  302. claire says

    October 11, 2011 at 12:33 pm

    4. Already follow 🙂
    @claireishoop

    Reply
  303. claire says

    October 11, 2011 at 12:32 pm

    3. Have tweeted @claireishoop

    Reply
  304. claire says

    October 11, 2011 at 12:31 pm

    2. Already like on Facebook

    Reply
  305. claire says

    October 11, 2011 at 12:30 pm

    1. Already follow

    @claireishoop

    Reply
  306. Judith (Mostly About Chocolate Blog) says

    October 11, 2011 at 12:22 pm

    All these folks following Ren and me is awesome and thanks so much everyone for liking the facebook page too. I give away a lot of chocolate so hopefully there will be something in it for you inthe future as well 🙂

    Reply
  307. emma speers says

    October 11, 2011 at 11:00 am

    have liked fabulicious food on FB @emzispeers and FB name Emma Speers

    Reply
  308. emma speers says

    October 11, 2011 at 10:59 am

    Following RenBehan on twitter @emzispeers

    Reply
  309. emma speers says

    October 11, 2011 at 10:59 am

    Have RT the comp @emzispeers

    Reply
  310. emma speers says

    October 11, 2011 at 10:58 am

    liking mostly about chocolate FB page @emzispeers

    Reply
  311. emma speers says

    October 11, 2011 at 10:58 am

    Following mostly about chocolate on twitter @emzispeers

    Reply
  312. helena haddock says

    October 11, 2011 at 10:49 am

    Have liked both pages

    Reply
  313. Laura Pritchard says

    October 11, 2011 at 10:48 am

    Following Mostly About Chocolate on Twitter @Isis1981uk

    Reply
  314. Laura Pritchard says

    October 11, 2011 at 10:47 am

    I’ve re-tweeted the message @Isis1981uk

    Reply
  315. Laura Pritchard says

    October 11, 2011 at 10:47 am

    Liked you on Facebook.

    Reply
  316. Laura Pritchard says

    October 11, 2011 at 10:46 am

    Following you on Twitter @Isis1981uk

    Reply
  317. Belinda Matthews says

    October 11, 2011 at 9:35 am

    I am following @RenBehan

    Reply
  318. bev_metallica on Twitter says

    October 11, 2011 at 9:28 am

    followed Ren on Twitter

    Reply
  319. bev_metallica on Twitter says

    October 11, 2011 at 9:28 am

    Tweeted x

    Reply
  320. bev_metallica on Twitter says

    October 11, 2011 at 9:26 am

    Now following on FB

    Reply
  321. bev_metallica on Twitter says

    October 11, 2011 at 9:26 am

    Long time stalker on Twitter

    Reply
  322. Belinda Matthews says

    October 11, 2011 at 9:19 am

    I already like Fabulicious Foods

    Reply
  323. Belinda Matthews says

    October 11, 2011 at 9:18 am

    Liked on FB mostly about chocolate

    Belinda Matthews

    Reply
  324. Belinda Matthews says

    October 11, 2011 at 9:14 am

    Tweeted about the giveaway as @dillydondallie

    Reply
  325. Belinda Matthews says

    October 11, 2011 at 9:14 am

    Aleady following you on Twitter

    @dillydondallie

    Reply
  326. clara cort says

    October 11, 2011 at 9:12 am

    Also, I liked the Fabulicious Food fan page on Facebook :)))

    Reply
  327. klara cort says

    October 11, 2011 at 9:11 am

    I don’t have a twitter account, but liked the Motly about chocolate page on FB 🙂

    Reply
  328. Kaz Bridges says

    October 11, 2011 at 9:09 am

    Have liked Mostly About Chocolate on FB 🙂

    Reply
  329. Kaz Bridges says

    October 11, 2011 at 9:07 am

    Have liked Fabulicious Food on FB 🙂

    Reply
  330. Graeme Davidson says

    October 11, 2011 at 9:02 am

    I’m following Mostly About Chocolate on Twitter

    Reply
  331. Kim Lam says

    October 11, 2011 at 8:57 am

    Following @RenBehan on Twitter (@kim1957uk)

    Reply
  332. Kim says

    October 11, 2011 at 8:56 am

    Liked Mostly About Chocolate Facebook Page (Kim Lam)

    Reply
  333. Kim Lam says

    October 11, 2011 at 8:55 am

    Following @MostlyAboutChoc on Twitter (@kim1957uk)

    Reply
  334. Kat Dray says

    October 11, 2011 at 8:32 am

    Have followed on Twitter (@katdray). Thanks for the competition 🙂 .

    Reply
  335. Amy says

    October 11, 2011 at 8:16 am

    Have liked Mostly about chocolate on FB

    Reply
  336. lorraine dunne says

    October 11, 2011 at 7:58 am

    I have liked on facebook 🙂

    Reply
  337. Tracey Belcher says

    October 11, 2011 at 6:29 am

    Oh yes and Liked and Love Fabulicious Food (just wish my hips loved it too!)

    Reply
  338. Tracey Belcher says

    October 11, 2011 at 6:28 am

    Have Liked on Facebook

    Reply
  339. Michelle says

    October 11, 2011 at 4:28 am

    Have also completed step number 5 😉 Phew, the things I do to get choc for my family lol, great blog btw x

    Reply
  340. Michelle says

    October 11, 2011 at 4:27 am

    Have also completed step number 4.

    Reply
  341. Michelle says

    October 11, 2011 at 4:27 am

    Have tweeted as @BabesShelley

    Reply
  342. Michelle says

    October 11, 2011 at 4:26 am

    Liked your FB page x

    Reply
  343. Michelle says

    October 11, 2011 at 4:26 am

    Following on Twitter @BabesShelley

    Reply
  344. Addy Knight says

    October 10, 2011 at 10:05 pm

    liked Fabulous food on facebook

    Reply
  345. Addy Knight says

    October 10, 2011 at 10:05 pm

    following @RenBehan
    @Sparklyrainbows

    Reply
  346. Addy Knight says

    October 10, 2011 at 10:03 pm

    Liked on FB mostly about chocolate 🙂

    Reply
  347. Addy Knight says

    October 10, 2011 at 10:03 pm

    following mostly about chocolate 🙂

    Reply
  348. Elaine Livingstone says

    October 10, 2011 at 9:58 pm

    like you on twitter as well @pooohbear2811

    Reply
  349. Elaine Livingstone says

    October 10, 2011 at 9:58 pm

    tweeted @pooohbear2811

    Reply
  350. Elaine Livingstone says

    October 10, 2011 at 9:57 pm

    already following them on twitter @pooohbear2811

    Reply
  351. lindsey Pound says

    October 10, 2011 at 9:53 pm

    I have ‘liked’ Mostly about Chocolate on Facebook

    Reply
  352. Rebecca Smith says

    October 10, 2011 at 9:47 pm

    Liked your facebook page & left a wallpost as Rebecca Smith

    Reply
  353. Rebecca Smith says

    October 10, 2011 at 9:47 pm

    Followed you on Twitter as @OhNoItsBex

    Reply
  354. Rebecca Smith says

    October 10, 2011 at 9:46 pm

    Tweeted about the giveaway as @OhNoItsBex

    Reply
  355. Rebecca Smith says

    October 10, 2011 at 9:46 pm

    Liked Mostly About Chocolates facebook page as Rebecca Smith

    Reply
  356. Rebecca Smith says

    October 10, 2011 at 9:46 pm

    Followed MostlyAboutChocolate as @OhNoItsBex

    Reply
  357. Nancy Bradford says

    October 10, 2011 at 9:40 pm

    Following you and FF on facebook x

    Reply
  358. Cindy says

    October 10, 2011 at 9:19 pm

    Hi again!
    I’m now following you too on Twitter!

    Reply
  359. Cindy says

    October 10, 2011 at 9:19 pm

    Hi, I’m already following @MostlyAboutChoc on Twitter

    Reply
  360. claire says

    October 10, 2011 at 8:46 pm

    i follow on twitter

    Reply
  361. sam sellick says

    October 10, 2011 at 8:44 pm

    have tweeted as @trainsniffer

    Reply
  362. sam sellick says

    October 10, 2011 at 8:43 pm

    have liked on fb as sam sellick

    Reply
  363. sam sellick says

    October 10, 2011 at 8:42 pm

    FOLLOWING ON TWITTER AS @TRAINSNIFFER

    Reply
  364. Matty says

    October 10, 2011 at 8:32 pm

    Its all about the Thorntons for me!

    Reply
  365. DENISE cross says

    October 10, 2011 at 8:19 pm

    I am following @RenBehan

    Reply
  366. DENISE cross says

    October 10, 2011 at 8:18 pm

    I have liked Mostly about Chocolate on Facebook

    Reply
  367. DENISE cross says

    October 10, 2011 at 8:18 pm

    I have posted the tweet on Twitter (foxyowl)

    Reply
  368. DENISE cross says

    October 10, 2011 at 8:18 pm

    I’m following Mostly About Chocolate on Twitter (foxyowl)

    Reply
  369. claire woods says

    October 10, 2011 at 8:10 pm

    Visit the Fabulicious Food on Facebook – done.

    Reply
  370. claire woods says

    October 10, 2011 at 8:10 pm

    Follow me @RenBehan on Twitter – done @clairew137

    Reply
  371. iain says

    October 10, 2011 at 8:09 pm

    liked and followed

    Reply
  372. claire woods says

    October 10, 2011 at 8:09 pm

    Tweeted – @clairew137

    Reply
  373. claire woods says

    October 10, 2011 at 8:09 pm

    Like” the Mostly About Chocolate Facebook Page – done – clairewoods32@yahoo.co.uk

    Reply
  374. claire woods says

    October 10, 2011 at 8:08 pm

    Follow Mostly About Chocolate (@MostlyAboutChoc) on Twitter – done @clairew137

    Reply
  375. Emma Howard says

    October 10, 2011 at 7:55 pm

    Already like Fabulicious Food’s Facebook page

    Reply
  376. Emma Howard says

    October 10, 2011 at 7:54 pm

    Already following @RenBehan on Twitter
    @ammalinetheduck

    Reply
  377. Emma Howard says

    October 10, 2011 at 7:53 pm

    Have tweeted
    @ammalinetheduck

    Reply
  378. Emma Howard says

    October 10, 2011 at 7:52 pm

    Already like your Facebook page

    Reply
  379. Emma Howard says

    October 10, 2011 at 7:51 pm

    Aleady following you on Twitter
    @ammalinetheduck

    Reply
  380. Heidi Roberts says

    October 10, 2011 at 7:21 pm

    I already like Fabulicious Foods

    Reply
  381. Heidi Roberts says

    October 10, 2011 at 7:21 pm

    I already follow Mostly about Chocolate on twitter @walpolegirl

    Reply
  382. Heidi Roberts says

    October 10, 2011 at 7:19 pm

    I have posted the tweet on twitter @walpolegirl

    Reply
  383. Heidi Roberts says

    October 10, 2011 at 7:18 pm

    I already follow you on Facebook – @walpolegirl

    Reply
  384. Heidi Roberts says

    October 10, 2011 at 7:18 pm

    I have liked Mostly about Chocolate on Facebook

    Reply
  385. Laura@howtocookgoodfood says

    October 10, 2011 at 6:34 pm

    Also tweeted your post :}

    Reply
  386. Laura@howtocookgoodfood says

    October 10, 2011 at 6:29 pm

    Hi Judith! I am a new follower of yours as of NOW. Look forward to trying out some of your chocolate recommendations. I am a big fan of chocolate and hope to be in with a chance of winning this competition. I’m now off to LIKE your Facebok page,
    Thanks, Laura.

    Reply
    • Judith (Mostly About Chocolate Blog) says

      October 11, 2011 at 12:20 pm

      AWESOME! I just love these bars and I think the fact they are in supermarkets and shops on the high street really just goes to show the quality that is coming through to everyone.

      We’re creating change as consumers – ROCK ON!

      Reply
  387. Choclette says

    October 10, 2011 at 6:21 pm

    I’ve tweeted your post.

    Reply
  388. Choclette says

    October 10, 2011 at 6:19 pm

    I’m following Mostly About Chocolate on Twitter

    Reply
  389. Choclette says

    October 10, 2011 at 6:19 pm

    Haven’t tried many of these, but the G&B almond bar is one of my absolute favourites.

    I’m following you on Twitter

    Reply
    • Judith (Mostly About Chocolate Blog) says

      October 11, 2011 at 12:18 pm

      I love that G&B Almond bar and could *live* off of it 😀

      Reply

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