Once again I am totally overwhelmed by all the entries into Simple and in Season – June – the monthly blogging event here at Fabulicious Food! showcasing some of the very best seasonal produce. Some of the recipes linked-up used British local produce and some were shared from much further afield, including Dubai and the States.
Polish Potato Salad
(My Mother’s Recipe)
6-7 peeled and cooked potatoes (new or waxy potatoes work best)
1. Add your chopped potatoes, egg, gherkin and dill into a bowl.
2. Add in the mayonnaise and mustard.
3. Stir well. The salad is best refrigerated for a short while before eating.