Christmas really did arrive early for me this week when I received a seasonal hamper from Knorr UK and British online gourmet food company Forman and Field. The box was huge and was filled to the brim with seasonal and Christmas treats for me to cook with, including a 5KG Kelly Bronze Turkey worth £73.95 and all the trimmings as well as some truly luxurious items such as London cure Scottish smoked salmon and Keta caviar. This is the fourth box that I’ve received this year, all tied into our meeting with Marco Pierre White back in May during which he showed us how to cook easy and tasty food using Knorr products and fresh seasonal produce. Thank you so much to Knorr for sending me this wonderful seasonal produce.
I have an exclusive recipe to share from Marco for a fruity left-over Christmas Turkey Curry (Get your Bridget Jones and Mr Darcy Christmas jumpers at the ready!) I’ll be posting separately about this as well as sharing some of Marco’s top tips for the festive period in the run up to Christmas. There are also plenty of other recipes and videos on the Knorr website and top tips, including this great post about cooking with seasonal squash.
In the meantime, Knorr and Foreman and Field have very kindly offered me a second goodie box to giveaway to one of my readers – so one of you will be as lucky as me!
Here’s what came in my box , the winning box will be similar but the exact contents are not guaranteed:
Knorr UK and Forman & Field Gourmet Seasonal Box
London Cured Sliced Salmon 200g
Keta Caviar 100g
Kelly Bronze 4-5KG Turkey (serves 8-10)
Trimmings Pack (serves 6)
Colston Bassett Stilton 500g
Assorted Seasonal Vegetables
2 Knorr Chicken Stock Pots and the fresh ingredients for Marco’s Turkey Curry
(Buttter, Double Cream, Fruit (pineapple, apples, banana) an Onion, Curry powder and coconut)
HOW TO ENTER
1. Tell me what you’d cook with the contents of your box and leave me a comment to tell me you’ve done so.
2. Follow Forman and Field on Twitter and let me know you have done so.
3. Follow Fabulicious Food! either on Twitter, Facebook or via Google Friend Connect (receive a bonus entry for each follow) Just leave me a comment to say you are doing so.
4. Copy and paste this line into a Tweet “I would love to win the Knorr and Forman and Field Gourmet Hamper on Fabulicious Food #MPWKnorr”
IMPORTANT INFO:
Knorr UK will be responsible for sending the prize out to the winner who will be chosen by an online randomiser.
The competiton closes on Wednesday 30th November at midnight UK time. The winner will be contacted by email and must respond by 1st December 2011. An announcement post will be published on the same day.
The winner must have a UK address and BE AT HOME to sign for this parcel on Wednesday 7th December 2011
GOOD LUCK!
Charlotte Jones says
Liked Fabulicious Food on facebook 🙂
Charlotte Jones says
Following @FormanandField on twitter (@charlotte_jones)
Charlotte Jones says
I would treat my mum & cook the family christmas dinner this year 🙂
Sally Hayton says
I have tweeted the giveaway message @spuggy05
Colette Mellor says
Tweeted the giveaway @littlelottee20
Colette Mellor says
Following Fabulicious Food on Facebook
Colette Mellor says
Following Fabulicious Food on Twitter @littlelottee20
Colette Mellor says
Following Forman and Field on Twitter @littlelottee20
Colette Mellor says
It would be traditional turkey christmas dinner for me, salmon for tea & curry with the leftovers the following day!
ali thorpe says
I have tweeted as @alicomps
ali thorpe says
I follow Fabulicious Food on FB and GFC – Ali Thorpe
ali thorpe says
I am following Forman and Field on Twitter @alicomps
ali thorpe says
I would use the salmon with breakfast On Christmas morning.
The turkey, seasonal veg and trimmings would all go toward Christmas dinner, of course! The fruit and cream would be used for dessert – something refreshing and light after a big dinner!
The stilton and caviar would be enjoyed later on with bisuits, I think x
Loma wood says
I will serve as a Traditional Christmas Dinner but at lunch time on Christmas Eve.I will serve the caviar with vodka soused smoked salmon and the desert will be Yorkshire Apple pie with stilton. Christmas Day we will take a luxurious picnic out into the beautiful Yorkshire Wolds ( the least visited area of the U.K. Shhhh..)
Ian Campbell says
I’ve tweeted the giveaway message. My Twitter name is: @Ianthesunlover
Ian Campbell says
I’m following Fabulicious Food! on Twitter and Facebook.
My Twitter username is: @Ianthesunlover
My Facebook name is: Ian Campbell
Ian Campbell says
I’m following Forman and Field on Twitter. My Twitter name is @Ianthesunlover
Ian Campbell says
I’d cook a starter for a giant party for all my friends and family.
Joanne Blunt says
I have tweeted as @joanneblunt
Joanne Blunt says
I am following via GFC
Joanne Blunt says
I have like Fabulicious Food! on Facebook – Joanne Blunt
Joanne Blunt says
I have followed Fabulicious Food! on twitter @joanneblunt
Joanne Blunt says
I follow Forman and Field on twitter
@joanneblunt
Joanne Blunt says
Oh WOW! This would be amazing for my Christmas dinner- I’m having the whole family round.
I would have salmon or caviar to start (how sophisticated!!)
Then a traditional roast turkey with all the trimmings.
Stilton with biscuits for dessert.
(Someone else can supply the Christmas Pudding 😉 )
I would love to have a go at making the curry with the leftovers, it sounds delicious!
Alison says
Tweeted @ali991
Alison says
Followed on FB Alison Maclean
Alison says
Already following forman and field @ali991
sally Hayton says
I am following you on twitter
Jacqui Turner says
Have tweeted the message via @thecitruspoppy here: http://twitter.com/#!/thecitruspoppy/status/141665020453978114
Thanks 🙂 xx
Jacqui Turner says
Following via GFC as Jackie Turner
Jacqui Turner says
Already following on Facebook as Jacqui Turner (citrus poppy) 🙂 x
Jacqui Turner says
Following Forman and Field on Twitter as @thecitruspoppy 🙂
Jacqui Turner says
Roasted sliced pear and with melted stilton starter for our vegetarian guests. Salmon, mozarella and orange salad with a delicate drizzle of the caviar for the non vegetarians.
Main would be Turkey (or Nut and Cranberry Roast for our veggie mates), honey roasted parsnips, my mums Garlic Potatoes (potatoes with a gorgeous tomato and garlic thick sauce which you cook off with the potatoes until the sauce has baked all through the potatoes), or roasties, all the trimmings (including veggie pigs in blankets), followed by a coconut and pineapple upside down cake and double cream.
Then Marco’s Turkey Curry for supper.
Deborah Bird says
I have tweeted!
@zebedee01
Deborah Bird says
Following fabulicious food on twitter!
@zebedee01
Deborah Bird says
Following Foreman and Feild on twitter!
@zebedee01
Deborah Bird says
I would cook roast turkey with all the trimmings! YUM!
Sue Robinson says
I have tweeted the message @srobbo71
Sue Robinson says
I am Following Forman and Field on Twitter @srobbo71
Sue Robinson says
Following the blog via GFC srobbo71
Sue Robinson says
Also liked on Facebook – Sue Robinson Mse
Sue Robinson says
I am following Fabulicious Food on Twitter @srobbo71
Sue Robinson says
I would make Christmas Dinmer, turkey sandwiches and turkey curry over the Christmas period. I would use all od the extras to make it extra special.
Jo Kelly says
Finally, I have tweeted the above sentence 🙂
@MrsD_Winchester x
Jo Kelly says
Also following Fabulicious Food! via GFC (sweetiepie82)
Thank you x
Jo Kelly says
Following Fabulicious Food! on Twitter 🙂
@MrsD_Winchester x
Jo Kelly says
Following Fabulicious Food! on Facebook x
Jo Kelly says
Following Forman and Field on Twitter 🙂
@MrsD_Winchester x
Jo Kelly says
I’d make a good old Christmas roast for my amazing family 🙂 x
Jayne K says
Have tweeted. @jaizduck
sandra henderson says
i have tweeted your competition post too ~@sandigled
sandra henderson says
i Follow Fabulicious Food! on Twitter& Facebook
sandra henderson says
I Follow Forman and Field on Twitter @sandigled
Jayne K says
Liked you on Facebook.
Jayne K says
Following you on Twitter. @jaizduck
Jayne K says
Following Forman and Field on Twitter. @jaizduck
sandra henderson says
Starters of cavair&salmon bellini`s with icy champagne,a traditional roast turkey with all the trimmings then a fresh fruit salad with cream to finish,then the stilton crackers and port just to round off a fabulous day!
Jayne K says
I’d be doing the traditional Christmas dinner. Maybe a fruity brown rice risotto with some of the leftover turkey and the salmon.
Caroline says
I am a GFC follower of Fabulicious Food as “Caroline Scott”
Caroline says
I am a friend of Fabulicious food on Facebook as “Caroline Scott”
Caroline says
I follow Fabulicious Food on Twitter as @plumblossom23
Caroline says
I have Tweeted the competition here
http://twitter.com/#!/plumblossom23/status/141622224925900800
Caroline says
I am already a follower of Field and Forman on Twitter as @plumblossom23
Caroline says
I would cook myself a delcious roast turkey dinner, then give the caviar to my stepmum, the stilton to my dad and the salmon to my grandad. Christmas pressies AND Christmas dinner in one lovely box!
Elizabeth says
I would make a nice healthy meal.
paula burnside says
I have tweeted – @paulaburnside
paula burnside says
I am following on facebook
paula burnside says
I would make the yummiest Christmas dinner my family has ever had!
val young says
I would have a traditional christmas dinner but use the other items on boxing day , maybe experiment a bit !
have tweeted and followed on facbook
Joanne Baldwin says
Tweeted the comp post (@JoJoBald)
Joanne Baldwin says
Followed Fabulicious Food on twitter (@JoJoBald)
Joanne Baldwin says
Followed Fabulicious Food on facebook
Joanne Baldwin says
Followed you through GFC
Joanne Baldwin says
Following Forman and Field on twitter (@JoJoBald)
Joanne Baldwin says
I would make lovely Christmas Eve canapes with smoked salmon and caviar on blinis, a fabulous Christmas dinner with a traditional roast turkey, and top it all off with the recommended Marco’s turkey curry. Yummy!
olivia kirby says
i follow forman and field on twitter @olivia280177
olivia kirby says
https://twitter.com/#!/olivia280177/status/141544678175674368 i tweeted about the comp!
olivia kirby says
i follow you on facebook
olivia kirby says
i follow you on twitter olivia280177
olivia kirby says
i follow you on GFC
olivia kirby says
i would make smoked salmon and scrambled eggs with caviar on top of english muffins for breakfast.
we would have a traditional turkey dinner.
i would make a fruity turkey Boxing Day leftover curry too!
Gemma Smith says
“liked” Fabulicious Food on Facebook
Gemma Smith says
Me and my boyfriend are hosting our first christmas dinner this year, so this would be the perfect selevction of treats to mak it extra special. Would love to use the left over Turkey to make Marco’s Turkey Curry!
Hannah Moody says
Tweeted too 🙂
@Hannahmdy
Hannah Moody says
Like your Facebook page as Hannah Mdy
@hannahmdy
Hannah Moody says
Following you on twitter
@hannahmdy
Hannah Moody says
Following Forman on twitter
@hannahmdy
Hannah Moody says
I’d make my world famous 🙂 salmon pates for starter and a good old fashioned roast for main with the most deliciously indulgent fruit tart for dessert (drenched in double cream of course)
@hannahmdy
Joanna Sawka says
following @FormanandField
@joanna_kow
Joanna Sawka says
following you via GFC
Joanna Sawka says
I’d cook a roast turkey with vegetables and potatoes
Frances Heaton says
Have tweeted
I would love to win the Knorr and Forman and Field Gourmet Hamper on Fabulicious Food #MPWKnorr
Frances Heaton says
Following Fabuliciouss Food on Facebook
Frances says
Following on Twitter
Twitter ID @libra10001
Gillian Holmes says
I have tweeted “I would love to win the Knorr and Forman and Field Gourmet Hamper on Fabulicious Food #MPWKnorr” @12kasuko12
Gillian Holmes says
Im following Forman and Field on twitter
Romana Richards says
I already follow Fabulicious Food!on twitter (@ZoshJosh)
Romana Richards says
I already follow Forman and Field on twitter.
Romana Richards says
Well, I’d cook the ubiquitous roast dinner for Christmas day but with a curry crisp skin (just to ring the changes and since we have Bangladeshi guests, they’d enjoy it too. The salmon and caviar would be fine as it is with a side sald for starters. For desserts I would have an upside down cake made with the fruit and coconut.
Maria Knight says
Have tweeted the message also @mariajkknight
Maria Knight says
Liking Fabulicious Food on Facebook – Maria Jane Knight
Maria Knight says
Following RenBehan on Twitter @mariajkknight
Maria Knight says
Following forman and field on Twitter @mariajkknight
Maria Knight says
For Christmas day i would cook a Roast Turkey dinner with all the yummy extras, stuffed with a sausagemeat,apple and onion stuffing. Followed by a Pineapple and Banana cake desert with lots od coconut cream.
And with the Salmon and Stilton i would make some little filo parcels for being to snack on in the evening.
Kathleen Connolly says
I have Tweeted your tweet @MISBUDMAN
Kathleen Connolly says
I have Tweeted @MISBUDMAN
Kathleen Connolly says
Already Liked Fabulicious Food on Facebook – Kathleen Connolly
Kathleen Connolly says
I am already following Fabulicious Food on Twitter @MISBUDMAN
Kathleen Connolly says
I am following Forman and Field on Twitter @MISBUDMAN
Kathleen Connolly says
I would use the Salmon & Caviar on muffins for Breakfast.
Then cook the traditional Christmas Dinner.
The Stilton would be on the cheese board, with some put aside to cook a Stilton and Broccoli Soup for boxing day.
I’d use the left over turkey to make Marco’s Turkey Curry.
Yumm!
Frances says
I would use the salmon to make a sorbet.
The caviar I would serve as it is. You can’t improve on perfection!
The turkey and trimmings I would roast slowly, for Christmas dinner.
The veg would be lightly simmered for perfect side dishes.
The stilton would go on the cheeseboard for afters.
The chicken stockpots would be used to make Marco’s curry recipe on Boxing Day.
Claire says
I have tweeted as @claire_trevor
Claire says
I am following Fabulicious Food! on gfc as Claire Trevor
Claire says
I am following Fabulicious Food! on fb as Claire Trevor
Claire says
I am following Fabulicious Food! on twitter as @claire_trevor
Claire says
I am following Forman and Field on twitter as @claire_trevor
Claire says
It would definitely have to be Christmas Dinner with all the trimmings, and I would make cheese and salmon on some toasted French bread for the starter.
ali mckenzie says
following on twitter and have tweeted @lota1
clare doherty says
I have tweeted about the giveaway @claraliz101
clare doherty says
following Fabulicious Food! on google friend connect
clare doherty says
following Fabulicious Food! on twitter claraliz101
clare doherty says
following Fabulicious Food! on facebook clara doherty
clare doherty says
following Forman and Field on twitter as @claraliz101
clare doherty says
I would make the most indulgent Christmas dinner, salmon and cavier to start then a fantastic roast turkey dinner. Then I would make a lovely curry for boxing day and some turkey soup too.
ali mckenzie says
i would let my partner cook as he is brilliant and i can only do microwave meals 🙁
Deborah wheeler says
Already following Fabulicious Food food on twitter as @debwh142
Deborah wheeler says
Alreadt following Forman and Field on twitter as @debwh142
Deborah wheeler says
I’d make a lovely traditional Christmas roast dinner – why mess about with something so perfect and smoked salmon for starters and if there are any leftovers then the curry sounds great
Kate Strickland says
I’ve tweeted about the giveaway (@pondering_kate)
Kate Strickland says
I’m following Fabulicious Food on Twitter (@pondering_kate)
Kate Strickland says
I’m following Forman and Field on Twitter (@pondering_kate)
Kate Strickland says
This all sounds delicious! I would be cooking my christmas dinner with it if I won (twitter @pondering_kate)
Claire Smith says
Following you as @ClaireSmith25
Claire Smith says
Following Forman and Field on Twitter as @ClaireSmith25
Claire Smith says
I would keep it simple and go for the traditional Roast Turkey dinner although being a die hard curry fanatic would definitely be using the leftovers.
Rudy Roversi says
Have tweeted the comment (@enderit)
Rudy Roversi says
I now like Fabulicious Food on facebook
Rudy Roversi says
Am now following Fabulicious Food! on twitter
Rudy Roversi says
Already following Forman and Field on twitter
EMMA CELLA says
I’d make a roast dinner on Christmas Day which I would stretch so we could also have one on boxing day, the day after we would have a lovely turkey curry
EMMA CELLA says
I follow Forman and Field on Twitter as @handbag2000
EMMA CELLA says
I follow Fabulicious Food on Twitter as @handbag2000
EMMA CELLA says
I follow Fabulicious Food on Facebook
EMMA CELLA says
I follow with Google Friend Connect
EMMA CELLA says
I’ve tweeted about the giveaway @handbag2000
Lora says
and I’ve tweeted about the giveaway (https://twitter.com/#!/hoolit/status/141067680135380992)
Lora says
I follow with Google Friend Connect
Lora says
I follow Fabulicious Food on Facebook
Lora says
I follow Fabulicious Food on Twitter as @hoolit
Lora says
I follow Forman and Field on Twitter as @hoolit
Lora says
I would make a traditional Christmas dinner but we’d definitely have plenty leftover! I think the curry could be a bit heavy for me post-Christmas dinner, so perhaps a soup using the turkey carcass for stock (or Marco’s stock pots for quickness which I’ll probably appreciate by that point) and the extra veg in the hamper. I’d serve the stilton, smoked salmon and caviar when we have friends round on boxing day with crackers and blinis. For an easy dessert we would have pineapple baked in rum served with homemade coconut ice cream.
Silvia says
I would cook the perfect Christmas lunch!
I follow you
lisa marconi says
I would make my belini pancakes and serve them with that delicious smoked salmon and caviar, then will cook a lovely Christmas dinner with the fab ingredients. I think there will be enough ingredients to stop the leftovers being boring! x
Judith Luscombe says
I have followed Forman and Field on Twitter @judy2357
I have also followed Fabulicious Food on Twitter and liked on Facebook
Lastly I have tweeted your message
I would make a pavlova with the contents of the hamper, depending on what fruit it contained.
Ruth Hunter says
following as @rh23rh23
Ruth Hunter says
Christmas dinner
Michelle Bosomworth says
following and tweeted @pinkbling11
Hayley ANDREWS says
xmas dinner
Gary says
i would cook up a feast for the family
david cavender says
Tweeted “I would love to win the Knorr and Forman and Field Gourmet Hamper on Fabulicious Food #MPWKnorr” on Fabulicious twitter @theorecle
david cavender says
Have already liked Fabulicious Food! on Facebook david.cavender@googlemail.com
david cavender says
Following Fabulicious Food!@theorecle
david cavender says
following Forman and Field @theorecle
david cavender says
I would cook the turkey the traditional way with mixed seasonal vegtables and trimmings because that’s how we like it, except for my teenage son who prefers anything other then turkey. For him we would do the Salmon.Everyone would have cheese and caviar on crackers as a delightful taster hours before the christmas meal to keep us going.
Emma says
Never mind Xmas dinner, I would make a Xmas feast with this lot! x
Stacey Guilliatt says
Have tweeted https://twitter.com/#!/86PinkPrincess/status/140775497016688640 🙂
Stacey Guilliatt says
Following via GFC – Stacey G
Stacey Guilliatt says
Following you on Fbook – Stacey Guilliatt
Stacey Guilliatt says
Following you on Twitter @86PinkPrincess
Stacey Guilliatt says
Following Forman and Field on Twitter @86PinkPrincess
Stacey Guilliatt says
I’d use the salmon to make simple salmon with scrambled eggs for brekkie (using the butter! 😉 )
rose p says
tell my husband to put the turkey burgers back in the freeezer
Steve Dickinson says
Would make a great christmas dinner
Sheri says
And have tweeted
Sheri says
Am following on twitter
Sheri says
Am following Forman & Field on Twitter @sheridarby
Sheri says
Well it has to be the best 3 course Christmas dinner my house has ever known
Jo Young says
I have tweeted – @BoostieBoo
Jo Young says
Following on GFC
Jo Young says
Following Fabulicious Food on Facebook – JoJo Young
Jo Young says
Following Fabulicious Food on Twitter – @BoostieBoo
Jo Young says
I’m following Forman and Field on Twitter – @BoostieBoo
Jo Young says
I would give the box to my parents as we’re there for Christmas lunch 🙂
John Lynch says
have tweeted
@81misfit
John Lynch says
following you
@81misfit
John Lynch says
following you on Facebook
John Lynch says
following forman and field
@81misfit
John Lynch says
roast turkey dinner followed by sandwiches for the following 6 weeks!
Claire Nelson says
I am following the blog via GFC as @auroradreaming
Claire Nelson says
I follow you on twitter as @auroradreaming
Claire Nelson says
I follow forman and field on twitter as @auroradreaming
Claire Nelson says
I have tweeted as @auroradreaming
Claire Nelson says
It looks like Chirstmas day would be all sewn up. Salmon for breakfast, a delicious Christmas meal with all the trimmings and then cheese to finish with.
Margaret Lycett says
Would make a great christmas dinner
Trudi Walsh says
Liked on Facebook too!
Trudi Walsh
Trudi Walsh says
Following on twitter & have tweeted x
@DoughNutty34
Phil Darling says
we’d have a fantastic Christmas dinner
Aga Girls says
I have also followed you blog via google.
Aga Girls says
I have followed both things on twitter and you on facebook. I am currently a student in Edinburgh who loves to cook. My flatmates and I all finish our exams on the 9th December. So I would cook an end of term celebration dinner with the contents of the box and get friends to bring pudding and starters in order to feed the maximum number of people. I would roast the turkey nothing fancy as this would be the first time I have done it and I would make blinis to go with the salmon and caviar. Lets face it I live with boys who are gannets so there wouldn’t be any left overs so i would have to save the curry ingredients for another day. I also probably wouldn’t be able to resist making a gingerbread house as it takes me straight back to my childhood every year.
Lals
pamela hamby says
I would start with the salmon with slice of lemon & slice of tomato, followed by a full roast turkey dinner with seasonal vegetables and gravy made with the stock cubes.
Then I would follow it with a cheese/cracker board and then if anyone had room I would offer them dessert from the box above
Have liked & shared on fb, have also follwed and tweeted on twitter @dancer2712
Zoe Hermitage says
Have tweeted about the giveaway here:
https://twitter.com/#!/zoenmya/status/139796455341834241
As @zoenmya
Zoe Hermitage says
I follow fabulicious food on twitter as @zoenmya and on facebook as ZoZo Hermitage and finally on gfc as zoewiz
Zoe Hermitage says
I follow forman and field on twitter as @zoenmya
Zoe Hermitage says
I would make cured salmon and caviar bellinis as canapes for my guests whilst i get started on the deliciousness.
Then I would serve a stilton and winter vegetable soup as a starter
Followed by a traditional christmas dinner (well it just has to be really you cant not with a kellys bronze) complete with all the trimmings and not to forget my speciality cabbage,leek,bacon and chesnut medley.
Pudding would be the homemade christmas pud that i put together this weekend just gone ;0)
And all the lucious leftovers would be served up as marco’s marvellous curry on boxing day for everyone too hungover to cook for themselves
Linda Gray says
For a starter, I will make stuffed salmon parcels,(cream cheese and fresh parsley filling), with caviar on the side. My main course will be the traditional Kelly Bronze turkey roast with all the trimmings and seasonal vegetables. Oatcakes with Colston Bassett Stilton and coffee will follow or, if my family prefer some Christmas cake then they shall have some!!
Lynsey Buchanan says
ive liked your Facebook page
Lynsey Buchanan says
I would make the most wonderful Xmas dinner that me and family have ever had. Ive just moved into a new house so what a wonderful end to the year that would be.
Emma Howard says
Now following you on GFC
Emma Howard says
Already like your Facebook page
Emma Howard says
Already following you on Twitter
@ammalinetheduck
Emma Howard says
Have tweeted
@ammalinetheduck
Emma Howard says
Already following Forman and Field on Twitter
@ammalinetheduck
Emma Howard says
We make a point of not having turkey at Christmas but if I won this hamper I’d be tempted to break with tradition and have turkey and all the trimmings for Christmas Day lunch!
Ben Audsley says
i have done allthe above steps! @baudsley – twitter
Liz Marriott says
Stilton Soup – it’s the best soup on earth
Flo Foxes says
following Forman and Field on Twitter @ flofoxes 🙂
Flo Foxes says
Facebook – Liked Fabulicious Food
Flo Foxes says
Following Fabulicious Food in GFC
Flo Foxes
Flo Foxes says
Following Fabulous on on twitter
@flofoxes
Flo Foxes says
… what would I do with the hamper for christmas
serve up a little festive lushness …
Salmon to star …served lightly braised in a little dill sauce, followed by a traditional roast with a twist .. turkey skin marinated with a honey and fennel glaze overnight, stuffed with ricotta cheese and served up with potato dumplings, and apple red cabbage seasoned with gloves 🙂
Judy Wright says
I’d make the turkey curry 🙂
@greatbigrobot says
Did the tweet on Twitter.
@greatbigrobot says
I would make a big slap up feast and feed all of the chimney sweeps and flower girls in old London town. Okay, I’d make Christmas dinner for my family.
@greatbigrobot says
Following you on Twitter (@greatbigrobot)
@greatbigrobot says
Following Forman and field on Twitter (@greatbigrobot)
ANNE TIERNAN says
SMOKED SALMON & CAVIER, ROAST TURKEY DINNER, PORT & STILTON TO END, SIMPLE AND PERFECT
Kerrie says
tweeted @kemo_2002
Kerrie says
Liked Fabulicious Food! on facebook
Kerrie says
Following Fabulicious Food in GFC @kemo_2002
Kerrie says
Following Fabulicious Food on Twitter @kemo_2002
Kerrie says
following Forman and Field on Twitter @kemo_2002
Kerrie says
It has got to be christmas dinner with all the trimming for sure!
Karen Barrett says
I have tweeted
@chocolateonemse
Karen Barrett says
I follow you on FB
Karen A Barrett
Karen Barrett says
I follow your blog via GFC (kasza)
Karen Barrett says
I follow you on twitter
@chocolateonemse
Karen Barrett says
I am following Forman and Field on Twitter
@chocolateonemse
Karen Barrett says
Brilliant giveaway, thanks!
We always have a special meal on Christmas Eve, so I think I would use the salmon then and the turkey for Christmas day.
Lisa Holland says
Following Fab u Licious Food! on twitter @elle573
Lisa Holland says
Following Forman and Field on twitter @elle573
Lisa Holland says
i have tweeted @elle573
Lisa Holland says
I would make the best christmas dinner for my family with the contents in the box!!!!
Solange says
Traditional Christmas dinner
Karen Lancaster says
I would cook a fantastic Christmas dinner for my family. Starter would be Smoked salmon blinis with crème fraîche, caviar & fresh dill. Main would be roast Turkey with all the trimmings and gravey using Knorr stock pots & juices. I would then make a lovely pineapple & apple upside down cake and flame with brandy. Boxing day I would make a loved Turkey curry. Yum yum
I already follow Forman and Field on Twitter and also already liking you on FB ;)x Good luck all!!!
Cheryl Seddon says
Have followed on Facebook, tweeted as @GAarcade and followed both parties on Twitter!
Cheryl Seddon says
We’d have smoked salmon and caviar for an indulgent Christmas morning breakfast in bed while we open our presents. The full turkey dinner would follow with all the trimmings. For a light lunch the following day I’d make a curried vegetable & turkey soup with the leftovers and stock. Then for a refreshing dessert it would be sliced apples, pineapple and chunks of stilton cheese.
Debbie Bird says
I would make the best Christmas dinner we have ever had and a smahing curry on boxing day.I have liked on facebook and followed and tweeted
Sarah says
m following Forman and Field on twitter @glitterball67
Vanessa cox says
I have tweeted the link as stated!
@CoxeeFoxy
Vanessa cox says
I already follow Fabulicious Food! via Google Friend Connect 🙂
Vanessa cox says
I already follow Fabulicious Food! on Facebook 😉
Vanessa cox says
I already follow Forman and Field on Twitter
@CoxeeFoxy
Vanessa cox says
I would cook a traditional Christmas dinner with all the content plus a few Stilton & Salmon twisters for the canapes.
Martine says
I have tweeted @halkerstone.
Martine says
I am now following Fabulicious food on twitter @halkerstone.
Martine says
I am already following Forman and Field on Twitter @halkerstone.
Martine says
Hi I would enjoy a traditional Christmas lunch with Stilton topped with onion canapes;a smoked salmon and caviar starter before roast turkey. I would then make a coconut and fruity curry for Boxing day followed by a trifle.
Ileana Fernandes says
Following on GFC too x
Ileana Fernandes says
Liked on fb x
Ileana Fernandes says
I would straight away get cooking the trimmings pack!! The trimmings are defo the best bit! xx
Jacquie Bennett says
Tweet https://twitter.com/#!/Xhako/status/139059598547103744
Jacquie Bennett says
Following on Twitter @xhako
Jacquie Bennett says
I would have the best Christmas dinner ever *dribbles*
Margaret says
Already following Fab u Licious Food on twitter and already like Fab u Licious Food on facebook 🙂
Margaret says
Following Forman and Field on twitter @angeldaisy2002
Margaret says
I’d. . . . . give it to my husband so he could make a lovely christmas dinner 🙂
My 10 year old LOVES a roast dinner & so does my husband.
I would wrap the cheese up & give it to my brother in law as part of his christmas present. He loves cheese…. acutally his love for cheese is pretty disgusting imo….. he has cheese on everything…. even in/on currys, roast dinners, chinese take-aways etc.
This would be an excellent prize.
Alasdair says
I have tweeted – @almac1965 😀
Alasdair says
I already follow you on Facebook 😀
Alasdair says
I’m already following Forman and Field on Twitter – almac1965 😀
Alasdair says
I suppose I should say Christmas Dinner, but really I’d be looking forward to the curried leftovers 😀
Sandy Hill says
I have tweeted about the competition 🙂
@slbhill42
Sandy Hill says
Liking you on FAcebook
Sandy Hill says
I’m already following you on twitter – hope that counts
@slbhill42
Sandy Hill says
I am already following Forman and Field on Twitter – hope that counts!
sandy hill says
Errrm… I would cook a fabby roast dinner! And maybe salmon & pasta something for boxing day, just for a change 🙂
angie sandhu says
Have tweeted @angiesandhu
angie sandhu says
already follow you on FB and twitter @angiesandhu
angie sandhu says
following forman and field in twitter @angiesandhu
angie sandhu says
I would make Christmas dinner with the turkey and veggies and a salmon mouse for starter
Christina Noble says
I have tweeted
Christina Noble says
I am following Fabulicious Food!
Christina Noble says
I am following Forman and Field
Christina Noble says
I would make a lovely christmas roast and use the rest for a yummy boxing day treat.
Adele Leek says
I would serve the caviar on toasted bread as a starter or the salmon on a bed of lettuce leaves. Followed by the Traditional Turkey dinner with all the rimmings for my family, which luckily my husband always helps to prepare.
I would make a Stilton and peppercorn sauce to go with steak, which we all love.
I will use the pineapple for a sticky upside down cake and served with the cream, great winter pud.
I may also make a curry using the left over Turkey, onion, curry powder and coconut.
All gone!!!
dawn says
I would use the salmon to make a breakfast of scrambled eggs and salmon. I would make a gourmet cristmas dinner. Then use the leftover turkey on boxing day to make the Marco curry
Jodie says
I am following Fabulicious Food @feejee3 and have tweeted your message
Jodie says
I have followed Forman and Food @feejee3
Jodie says
I would cook a traditional Christmas lunch with this box, and with the leftovers/other items I would make turkey and stilton pancakes.
Jay says
Have tweeted the tweet! @cheekychicken24 on Twitter x
Jay says
I already like your Facebook page x
Jay says
I’m already following Forman and Field on Twitter – @cheekychicken24 x
Jay says
Full on Christmas dinner, with Marco’s chicken curry on boxing day. Yum!
Jenny Eaves says
Tweeted 🙂
Jenny Eaves says
Following on GFC 🙂
Jenny Eaves says
Already liked Fabulicious Food
Jenny Eaves says
Already following Fabulicious Food
Jenny Eaves says
Following Forman and Field
Jenny Eaves says
I’d make turkey with all the trimmings for my family and an orange and salmon bake for myself (I don’t eat turkey) and use the leftovers to make a turkey stew. 🙂 x
Gemma Harrison says
I would make Christmas dinner x
Joseph Watson says
Message tweeted @GameboyJoe
Joseph Watson says
Already like Fabulicious
Joseph Watson says
Already following Fabulicious
Joseph Watson says
Already following Forman and Field
Joseph Watson says
I would use the contents of the box to cook a traditional Christmas dinner, everything is included to make it a memorable feast.
claire says
4. have tweeted
@claireishoop
claire says
3. already follow
@claireishoop
claire says
2. already follow
claire says
@claireishoop
claire says
1. Ooh a traditional roast, then turkey curry i think
@claireishoop
Peter Hewitt says
I would cook christmas spicy Turkey Fajitas with the Turkey Fajitas, Stilton and spices
I followed you on Twitter, Liked F&F, Follwed F&F and Tweeted
Helen says
Have tweeted as @toffeefudge1
Helen says
like Fabulicious Food on facebook
Helen says
Follow fabulicious food on twitter as @toffeefudge1
Helen says
Follow Forman and Field on twitter as @toffeefudge1
Helen says
I’d cook a traditional Christmas Dinner with a starter of salmon and caviar blinis
Tanya Elliott says
3.Following FabuLicious Food! on twitter @sweetfame205
Tanya Elliott says
2.Following Forman and Field on Twitter @sweetfame205
Tanya Elliott says
1. I would make a festive Christmas dinner! And invite all the people who special to me
Kieran says
I’d make a roast dinner.
Julie Booth says
I follow on facebook as tiddles12 (Julie Booth)
Julie Booth says
I tweeted @tiddles12
Julie Booth says
I follow Fabulicious Food on Twitter @tiddles12
Julie Booth says
Following Forman & Field on Twitter as tiddles12
Julie Booth says
I would make stuffed turkey breasts with stilton, apple, sage and onion stuffing, braised with stock made from the Knorr pot
Jazz says
Have Tweeted the line @sodraconian
Thank you for a great competition!
Jazz says
Liked Fabulicious Food on FB as Jazz Blythe
Jazz says
Followed Fabulicious Food on Twitter @sodraconian
Jazz says
Followed Forman and Field on Twitter @sodraconian
Jazz says
Christmas Day–
Starter: Salmon and caviare hors d’oeuvres
Main: Turkey with all the trimmings, plus steamed vegetables
Afters: Cheese selection or Stilton soup
Dessert: Mixed fruit trifle with home-made sherry
Boxing Day–
Main: Lots of turkey curry!
Caroline Davison says
I tweeted @cazzzie987
Caroline Davison says
I follow Fabulicious Food on Twitter @cazzzie987
Caroline Davison says
I follow Forman and Field on Twitter @cazzzie987
mary says
I’d keep it simple. Smoked salmon and caviar blinis to start, followed by traditional turkey and trimmings. But I’m wondering about turkey and caviar sandwiches for the following day.
Miss Natalie Wallace says
Following Fabulicious Food on twitter @Nataleew1
Miss Natalie Wallace says
Following Forman and Field on twitter
Miss Natalie Wallace says
I would make a slap up Christmas Dinner for all the family with the contents of the box if I won.
Georg Ball says
TWEETED
Georg Ball says
Like you on FB
Georg Ball says
Follow you on Twitter
Georg Ball says
Following Forman & Field on TWITTER
Georg Ball says
I’d cook…wait for it….wait for it….Xmas dinner!
Kate stuart says
Just tweeted. x
Kate stuart says
Just google friend connected
Kate stuart says
Following you on facebook
Kate stuart says
I already follow you on Twitter
Kate stuart says
I just followed Forman and Field on twitter
Kate stuart says
Hi Ren. What a fab competition. I would use the pack to feed my family for christmas and boxing day. I would do a started of salmon, caviar and bellinis after we have opened our pressies and then for the full turkey with trimmings. Stilton would be used in the cheese course and then I would make little fruit tarts for dessert.
On boxing day I would have the turkey curry and make little poppyseed and stilton biscuits with any left over stilton.
Hazel says
I have tweeted – @beachrambler
Hazel says
Already follow on Facebook – Hazel Rea
@beachrambler
Hazel says
I follow Fabulicious Food on Twitter – @beachrambler
Hazel says
Already follow Forman and Field on Twitter – @beachrambler
Hazel says
I would make the best Christmas dinner I had ever made with these wonderful ingredients.
@beachrambler
Emma L Clarke says
I have tweeted the message @emma1111111 for a final bonus entry into this competition
Emma L Clarke says
I now follow Forman and Field on Twitter @emma1111111
Emma L Clarke says
Already a FB fan!
Emma L Clarke
Emma L Clarke says
I would cook a gorgeous Christmas dinner for four hungry mouths!
@emma1111111 – Twitter
Emma L Clarke – FB
bev_metallica on Twitter says
And finally (feel like a vi@gr@ spammer lol) have tweeted!
bev_metallica on Twitter says
and a long time FB fan!
bev_metallica on Twitter says
Long time stalker of Fabulicious Food on Twitter
bev_metallica on Twitter says
Have followed via GFC
bev_metallica on Twitter says
Already follow Forman and Field on Twitter
bev_metallica on Twitter says
Oh my word – I can almost smell that turkey! Well, a delicious Christmas dinner for us, obviously and one for the elderly chap across the way. Seeing as the ingredients for turkey curry are included, I’d have a go at that instead of the usual Boxing Day turkey omelettes/sandwiches.
Tom says
I have tweeted
Tom says
I follow fabulicious food on facebook
Tom says
I follow fabulicious food on twitter
Tom says
I follow forman and field on twitter
Tom says
Debone the turkey – breast for a turkey breast roast on christmas day and the legs for roasts later in the year. The wings would be put to one side to give to our cat (raw – he loves them). The carcass would be boiled and picked clean of meat which will be put in a tasty pie.
Smoked salmon would be served with soft scrambled eggs for breakfast.
Some of the stilton would have to be used for a tasty broccoli and stilton soup.
I think the other foods would be used in general cooking, but we’ll be sure to pass some on to family and friends who will like them.
Gerri Tennant says
I would cook the best meal that my family have ever tasted (due to the quality of the ingredients not my cooking skills)!
Gerri Tennant says
Message Tweeted @dragonfly6363
Gerri Tennant says
Following Fabulicious Food on Facebook
Gerri Tennant says
Following Fabulicious Food on Twitter @dragonfly6363
Gerri Tennant says
Following Forman & Field on Twitter
Gerri Tennant says
I would make my extended family very,very happy with the contents of this box.
Rachel Marr says
Followed commented liked tweeted and fingers crossed XX
Rachel Marr says
I would make smoked salmon on rye bread topped with caviar, Stilton on oat cakes topped with home made pickled walnuts, Traditional roast dinner, then a fresh fruit salad to finish with laced with home made Limoncello topped with fresh whipped cream.
paul keenan says
i’d have a second christmas dinner on boxing day
paul keenan says
followed , liked and tweeted
Lisa Day says
I would have a traditional roast turkey dinner on christmas day.I would then use double cream and fruit to make a trifle (a tradition that we’ve always ate that on christmas day).I would have smoked salmon bagels for christmas morning and the other ingredients i would use to make turkey pies and curry’s to as nothing would be left over.
Arabella Bazley says
And have tweeted, @UtterlyBumpty. Many thanks and kind regards.
Arabella Bazley says
Already with you on GFC too.
Arabella Bazley says
Also already following you on Facebook
Arabella Bazley says
Already follow you on Twitter @UtterlyBumpty
Arabella Bazley says
Already follow Forman & Field on Twitter
Arabella Bazley says
I cannot possibly be creative when the Season dictates a Full Turkey Roast in all its glory. Salmon I like on toast with as much watercress stuffed underneath as possible and a scraping of horseradish but again the Season dictates smoked salmon with scrambled egg for Breakfast and caviar with the preprandial drinks. Bedtime and I am feeling very hungry now…
Red Rose Mummy says
I have tweeted @RedRoseMummy
Red Rose Mummy says
I am following with GFC
Red Rose Mummy says
I like you on FB (as Pippa Ainsworth)
Red Rose Mummy says
I follow you on Twitter @RedRoseMummy
Red Rose Mummy says
I am following Forman and Field on Twitter @RedRoseMummy
Red Rose Mummy says
I think I would use the contents for a hot buffet when our family come to visit us the day after Boxing Day. This special food would be a real treat for them all.
Donna says
Have tweeted @Bdonna191
Donna says
follow you on twitter @Bdonna191
Donna says
Follow you on GFC
Donna says
already follow Forman and Field on twitter @Bdonna191
Donna says
would have to be the turkey roast dinner, but i’m pretty sure there’d be no turkey left for the curry, so would add beef to those bits for boxing Day
Sally says
tweeted @kidsandstuff
Sally says
already a fan on facebook sally Smith
Sally says
already follow you on twitter @kidsandstuff
Sally says
following forman and field @kidsandstuff
Sally says
I’d make Christmas dinner for my family!
Karen Scammell says
Follow Fabulicious Food! either on Twitter,
Karen Scammell says
Follow Forman and Field on Twitter @twannywun
Karen Scammell says
Delicious roast turkey dinner
Amanda says
I’ve tweeted as @hattiebluebell
Amanda says
I follow Fabulicious food on twitter as @hattiebluebell
Amanda says
I already follow Forman & Field on twitter as @hattiebluebell
Amanda says
With the contents of the box I would prepare some blinis as a starter and top with the caviar.
Then I’d cook a traditional Christmas turkey lunch with all the trimmings and seasonal vegetables.
On Christmas evening I would prepare cheese and biscuits for all the family using the stilton as the “showcase cheese”
On boxing day I’d make a light salmon and creme fraiche pasta starter with the salmon then for main course we’d have a light, fruity turkey curry to use up the leftovers from christmas day.
The bones etc of the turkey would then be used with the veggie peelings to make a lovely stock which I’d use in the future to remind me of the wonderful Christmas meals we’d enjoyed
Becky Radway says
Traditional roast turkey with all the trimmings on Christmas day (smoked salmon and cavi Caviar bellinis to start)and gravy using the Knorr stock pot.
Stilton and biscuits in the evening (my hubby’s favourite!)
Marco’s turkey curry on Boxing day using the Knorr stock pot using the onion, curry powder and coconut.
Desert I would use the Double Cream and Fruit (pineapple, apples, banana) to make a special fruit salad.
Liked on Facebook (rebecca radway) Following on Twitter@Becky Woolstone. Fab prize 🙂
Galina V says
Tweeted as @maximka25
Will be happy to stay all day long at home on the 7th. LOL
Galina V says
Following Fabulicious Food on FB.
cheers!
Galina V says
Following on Twitter as @maximka25
cheers!
Galina V says
Just my luck: did a long post, and my Internet got disconnected.
Caviar and salmon would be perfect as a starter served with warm mini blini, Russian style, made of the buckwheat flour.
The turkey and trimmings would be a great meal for Christmas, leaving plenty for the next day sandwiches and soup (for which the stock pots will be very handy).
If Mr Darcy fancied to come for a curry, of course, he is always welcome!
And so is gorgeous Marco!
Many thanks for a fab giveaway!
thepricklypinecone says
I like Fabulicious Food on FB
thepricklypinecone says
I follow Fabulicious Food on GFC
thepricklypinecone says
We would make a old fashioned Christmas Turkey dinner with all the trimmings and look forward to experimenting with the other ingredients for all the turkey left overs.
Hannah Beadle says
I have liked your facebook page
Hannah Beadle says
I have tweeted @hannahbeadle
Hannah Beadle says
I am following you on twitter @hannahbeadle
Hannah Beadle says
I would make a traditional Christmas feast with the box 🙂
Salmon & Cavier Starter, Roast Turkey with all the trimmings and Fruit salad for pudding. To follow Stilton with biscuits in the evening. Then a Fab turkey curry on Boxing day
nom nom nom nom nom nom nom nom 🙂
Fran Light says
I’m following Fabulicious Food via GFC as ‘lightfran’
Fran Light says
I’ve tweeted the competition message as @LoveWinning 🙂
Fran Light says
I have liked Fabulicious Food on Facebook as Francesca Light-Wilson 🙂
Fran Light says
I am following Fabulicious Food on Twitter as @LoveWinning
Fran Light says
I follow Forman and Field on Twitter as @LoveWinning 🙂
Lisa Waugh says
Hello there I am following you on facebook love the prize and i would love to win it although i cannot lie to you I would not be cooking it. I have been married to a chef for 13 years and never cooked once in my life. So this box would be great for him to cook christmas dinner.
Fran Light says
I’d cook the turkey in the ‘traditional way’ and serve it with the seasonal vegetables for Christmas dinner.
I’d serve the smoked salmon with scrambled egg as a decadent boxing day breakfast, and make a rich stilton and broccoli quiche for boxing day supper with the stilton.
I’d probably keep the caviar back until New Year’s Eve and serve with glasses of chilled bubbly to welcome in 2012!
margaret says
I would make christmas dinner for the whole family,with these ingredients it would be a pleasure,
deborah hume says
following on twitter @deborahhume
great comp xxx
Jane orford says
tweeted @bospherous on twitter
Jane orford says
sounds perfect for that extra special christmas dinner
Jan Beal says
Have tweeted about the giveaway
Jan Beal says
I now follow you on Facebook
Jan Beal says
already following you on twitter @twydalldee
Jan Beal says
already following Forman and Field on Twitter @twydalldee
Jan Beal says
I’d make some mini blinis with the smoked salmon and caviar to keep everyone happy while the Roast turkey dinner is cooking. Writing this is making me hungry!
Victoria Winstanley says
What an amazing Christmas dinner it would be with this fantastic hamper. Starter would have to be smoked salmon risotto, followed by Christmas dinner with all the trimmings. I know some people enjoy a bit of Stilton with their Christmas cake but I would enjoy it with some cheese and biscuits and home made chutney. Turkey sandwiches of course followed by the delicious sounding turkey curry on boxing day – for me and my son, my OH would have to be convinced to try something that “fancy”!!
I am following you on twitter @cupcakemum, facebook Vicky Winstanley, GFC and have followed and retweeted on twitter too. Fingers crossed I win! I am drooling thinking about it all!!
Eleanor Barley says
I have followed fabulicious food on facebook
Eleanor Barley says
I have followed Forman and Field on twitter
Eleanor Barley says
I would cook the most gorgeous family christmas dinner ever tasted
Nancy Bradford says
I think I’d make a salmon and stilton plat.
lorraine dunne says
I follow your facebook page. This Turkeys looks so tasty wouls love to have for my familys christmas dinner
Gillian Edmead says
I follow your facebook page
claire woods says
Tweeted – @clairew137
claire woods says
Follow Fabulicious Food! either on Twitter, Facebook or via Google Friend Connect – done all 3!
Pamela says
I have followed Fabulicious Food on Twitter @lackro
Thank you
claire woods says
Follow Forman and Field on Twitter – done as @clairew137
claire woods says
I’d give it to my mum and get her to cook a roast dinner!
Pamela says
I have liked Fabulicious Food on Facebook, thank you
Pam Crampton
Pamela says
I have tweeted I would love to win the Knorr and Forman and Field Gourmet Hamper on Fabulicious Food #MPWKnorr
@lackro, thank you
Pamela says
I already follow Forman and Field on twitter @lackro
Thank you
Fiona Maclean says
I’ve tweeted your message
Pamela says
I would make a salad starter with the Stilton, Caviare and Salmon. I would simply roast the turkey with all the trimmings keeping it nice and easy but totally delicious. I’d serve the fruit in a simple fruit salad for pudding, light and lovely.
Thank you so much for a super competition. I will be at home on 7th December.
Fiona Maclean says
I follow forman and field on twitter (@fionamaclean)
Fiona Maclean says
I follow you on twitter
Fiona Maclean says
I follow your facebook page (fiona maclean)
Fiona Maclean says
I follow your blog with GFC
Fiona Maclean says
I’d make something fabulous with the smoked salmon (maybe blinis). And the turkey I think I’d try brining, something I’ve only done with chicken so far, before I roast it to keep the meat really moist. Nigella has a good recipe as do some of my american friends
Susan says
fab prize, fingers crossed for this one would love a turkey for xmas x
Laura Pritchard says
I’ve tweeted the message @Isis1981uk
Laura Pritchard says
Following your blog via GFC.
Laura Pritchard says
Liked Fabulicious Food on Facebook.
Laura Pritchard says
Following Fabulicious Food on Twitter @Isis1981uk
Laura Pritchard says
Following Forman & Field on Twitter @Isis1981uk
Laura Pritchard says
I’d make Smoked Salmon cheese wheels.
joan says
I would make a delicious christmas dinner for all the family !
Ingrid M says
I would serve the caviar as a starter with mini pancakes and sour cream and smoke salmon, salt pepper and fresh lemon.
I would roast turkey after stuffing it with apples, add the trimmings, frys some potatoes in garlic butter, and steam the vegetables for main course. I would then make a curry gravy with the Knorr Chicken Stock Pots and the fresh ingredients for Marco’s Turkey Curry. .
I would bake a cake for pudding with the pinapple and banana and a little rum. I would serve it with double cream
I would serve the stilton with fresh french bread and port, crackers and grapes…… This is making me so hungry! I am following you both on facebook anf Twitter (@ingypoo99)
melanie crumpton says
Traditional christmas dinner and buffet with the extras after, have followed and tweeted.
Lux says
I’d keep it simple and traditional- I would love to have a Christmas dinner with my friends in London before I head home for something a little different (venison!) with my family in the country.
Cathy Glynn says
I have tweeted about the giveaway x
Cathy Glynn says
I follow fabulicious food on twitter x
Cathy Glynn says
I follow Forman and field on twitter x
Susan Jackson says
I’m following you on facebook
Cathy Glynn says
I would make a wonderful Xmas dinner for all my family x
broughton says
why mess about with it. icy champagne with smoked salmon and caviar, roast turkey and trimmings, stilton and port.turkey curry next day- sounds perfect!
zooarchaeologist says
Hi Ren
THE BEST COMPETITION I’VE SEEN IN AGES!
I’d make a roast dinner on Christmas Day which I would stretch so we could also have one on boxing day, the day after we would have a lovely turkey curry. I’d pop to the shop and buy some bellinis and make some little smoked salmon, stilton and caviar ones as a starter. Feeling hungry now!
I follow you on twitter, i’ve followed F & F and I have tweeted your competition 🙂
Jane Willis says
Have tweeted @janesgrapevine
Jane Willis says
already following you on twitter @janesgrapevine and on Facebook
Jane Willis says
already following Forman and Field on Twitter @janesgrapevine
Jane Willis says
I’d cut the breasts off the turkey and make escalopes with them, then fill them with a stilton, apple and onion stuffing. I’d braise thesewith stock made with the Knorr pot and finish the sauce with double cream.
The rest of the turkey and some of the seasonal veg, along with some curry spices, would be made into a curry, with a fresh pineapple and banana sambal on the side.
katherine Grieve says
Have tweeted about the giveaway xx
@norrisluvsmary
katherine Grieve says
Already a fan of Fabulicious Food on fb and twitter and have followed with GFC x
katherine Grieve says
Im following Forman and Field on twitter
@norrisluvsmary
katherine Grieve says
I would make christmas dinner with the contents of the box!