Coconut, Pistachio and Goji Berry Granola Bars
You can read my full review of Packed, by Becky Alexander and Michelle Lake, published by Nourish Books here. Today,…
Salmon, Egg and Cress Sourdough Toasts
A high-protein breakfast, brunch or spring starter made with sourdough, roasted salmon, egg and home grown cress
Cinco de Mayo Breakfast Burittos with a kick!
It’s rare that I post about breakfast, but this is a spur-of-the-moment post inspired by today’s breakfast. We fancied Mexican…
Breakfast Club: Quick Rhubarb Muffins
A quick post to say that this month, I’m joining in with Fuss Free Helen’s Breakfast Club hosted this month by (BiB’s…
One Pan Polish Breakfast – Farmhouse Breakfast Week 2013
You may have noticed that we’re part way through Farmhouse Breakfast Week (20th-26th January 2013) here in the UK, aiming to…
Do your children eat a good breakfast?
I watched a short news clip this week, about a new trial taking place in Blackpool, England, offering primary pupils a…
Healthy Hot Chocolate Breakfast Smoothies
My children love chocolate and they’d ask for a sprinkle of cocoa every day if they could. Luckily, we manage…
Late Summer Fruit Salad with Pomegranate and Pistachio
A beautifully bright Saturday morning! If you are on a health kick, or as in my case, feel like you…
Meli Melo Tomato and Parmesan Scramble
We are always in a hurry on weekday mornings, but as often as possible I try and go for a protein-based breakfast…
Chive Scrambled Eggs on Rye with Local Goat’s Cheese
I don’t often share breakfast posts, usually because we are in too much of a hurry in the mornings, but…