Simple and in Season June – 30 Summer Recipes
Are you ready for the summer? Having seen the entries for June’s Simple and in Season recipe link up I certainly am!
I’m going to jump straight into the round up and also announce that the winner of a copy of At Home in the Whole Food Kitchen was…Choclette over at Tin and Thyme for her Rose Syrup and Garden Weeds Pesto entries – inspired!
Here are 30 simple summer recipes for you to try…
Eat Your Greens
I’m starting with a round up of all the super healthy green entries (shown above)
Kate at Veggie Desserts set the bar high with her Sweet Potato, Kale and Wild Garlic Salad [Get the recipe here]
The Gluten Free Alchemist joined in with her Gluten Free Spinach and Cheese Ravioli [Get the recipe here]
Helen at Fuss Free Flavours made an Easy Asparagus Risotto in her Redmond cooker [Get the recipe here]
Alida at My Little Italian Kitchen made Asparagus and Parma Ham with Balsamic Vinegar [Get the recipe here]
Helen at Family Friends Food made a Creamy Courgette Puff Pastry Tart [Get the recipe here]
Seasonal Summer Salads
Julie at Life & Chai sent across a beautiful Tabbouleh with a Twist [Get the recipe here]
Elizabeth at Elizabeth’s Kitchen Diary created a Vegan Teff Salad with Sprouted Beans, Pea Shoots and Wild Garlic [Get the recipe here] – Teff is a grain, who knew?!
The Gluten Free Alchemist also sent in a Summer Salad Picnic Jar [Get the recipe here]
Kate at Veggie Desserts also made Sumac Roasted Peppers with Kasha Buckwheat Salad [Get the recipe here]
Jane at Onions and Paper made a Haloumi and Broad Beans with Cous Cous Salad [Get the recipe here]
Snacks and Sides
Katie at Feeding Boys and a Firefighter made a Fresh and Punchy Beetroot Burger Relish [Get the recipe here]
Choclette at Tin and Thyme made a Fat Hen and Chickweed Garden Pesto – and won the cookbook prize! [Get the recipe here]
Tortilla for Tea made a Spanish-inspired Pisto (Ratatouille) [Get the recipe here]
Ema at De Tout Coeur Limousin made a Smoky Charred Aubergine, Pepper & Tequila Salsa [Get the recipe here]
Summer Sweets & Puddings
Now it’s time for some seasonal desserts!
The Gluten Free Alchemist made Balsamic Roasted Strawberries & Cream Ice Cream, with Rhubarb-Strawberry Sauce and Hazelnut Biscuits [Get the recipe here]
Camilla at Fab Food 4 All made a Rhubarb and Strawberry Jam [Get the recipe here]
Kate at Veggie Desserts made Carrot Cake Protein Balls [Get the recipe here]
Chardonnay & Samphire made Chocolate Cherry Flapjacks [Get the recipe here]
Janice at Farmers Girl Kitchen made a Strawberry Pavlova [Get the recipe here]
Made with Pink made a fresh Strawberry Pie [Get the recipe here]
Whilst Jibber Jabber UK made a superb looking Triple Layer Victoria Sponge Strawberry and Cream Cake [Get the recipe here]
Mardi at Eat Live Travel Write made a Rhubarb Clafoutis [Get the recipe here]
Linzi at Lancashire Food made an Apricot Upside Down Cake [Get the recipe here]
Ema at De Tout Coeur Limousin made a Rhubarb and Elderflower Compote [Get the recipe here]
Choclette at Tin and Thyme made a beautifully simple Rose Syrup [Get the recipe here]
The Gluten Free Alchemist made another seasonal delight, this time a Rhubarb-Strawberry Meringue Pie with a (GF) Lime, Pistachio & Cardamom Pastry [Get the recipe here]
Sarah at Maison Cupcake made a stunning Easy Chocolate Blackberry Charlotte Dessert Cake [Get the recipe here]
Ceri at Natural Kitchen Adventures made a virtuous Apricot Mousse [Get the recipe here]
Alida at My Little Italian Kitchen made a Strawberries and Cream Semifreddo [Get the recipe here]
And Mother Mands made an Elderflower Syrup to round things off [Get the recipe here]
Thank You and have a Happy Summer!
Thank you to everyone who entered! Don’t forget – July and August is a bumper round – find the link up here.
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These recipes are great! I have many fresh vegetables from our garden this year and I am cooking greens the whole summer long. The veggies are so tasty that even the kids don’t have problems eating them! Thanks so much for sharing all these wonderful recipes! I sometimes have lack of inspiration and it is so nice to have a list of recipes that I can pick the daily meal from. Soon it is going to be time for the autumn veggies and I will have new dishes too cook as they grow ready in the garden. 🙂
What a delicious selection of seasonal food. I really shouldn’t be looking at these photographs at 10.30pm! So hungry now!
Love summer recipes! It’s not just about bbq – snacks, desserts, drinks…
Some great ideas in here though – my cooking isnt very good but I’m definitely gonna give some of this a try!
Thanks for stopping by to comment, Rob
Woohoo Ren, thank you so much for picking me and for the book. That really made my week. It’s a gorgeous book with lots of inspiring recipes in it which I know I will use. Lots of inspiring recipes here too, as ever – we bloggers are a creative lot.
Thank you Choclette I hope you are enjoying the book I know I am x
Lots of gorgeous Summer recipes there. Sad that Asparagus is going to disappear soon, still at least we have figs to look forward to soon!
Thank you Ceri for your lovely entry. I’m sad asparagus has gone too 🙁
What a fabulous array of recipes this month and a beautiful round-up Ren:-) Thanks for hosting a great challenge:-)
Thank you Camilla for your rhubarb jam entry 🙂 Looking forward to a seasonal summer!