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Ren Behan – Author The Sweet Polish Kitchen

Lamb

One-Pot Lamb with Orzo (Yiouvetsi)

One-Pot Lamb with Orzo (Yiouvetsi)

A Cypriot-inspired dish known as Yiouvetsi or lamb with orzo casserole. Perfect for feeding a big family, or a crowd. One…

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Lamb Steaks Wild Mushroom Sauce and Dill Mash

Lamb Steaks Wild Mushroom Sauce and Dill Mash

A comforting recipe for Eat Welsh Lamb and Welsh Beef Lamb Steaks with Wild Mushroom Sauce and Dill Mash A…

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Lamb and Potato Moussaka

Lamb and Potato Moussaka

With less than two weeks to go until my third baby arrives, I’ve been in nesting mode  – it’s amazing…

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A Sneak Peek of Jamie’s Mothership Sunday Roast Lamb Recipe

A Sneak Peek of Jamie’s Mothership Sunday Roast Lamb Recipe

Everybody in our house loves roast lamb, particularly when it has been slow roasted, making it perfecty tender and soft. I’ve…

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‘Almost Spring’ Lamb Hotpot

‘Almost Spring’ Lamb Hotpot

One of our favourite one-pot meals, by far, is a lamb hotpot. It is so easy to throw together and is…

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Stuffed Globe Courgettes with Lamb, Cinnamon and Rice

Stuffed Globe Courgettes with Lamb, Cinnamon and Rice

Autumn, for me, is about slowing down the cooking. I want nourishing food; the caramelised sweetness of roasted fruits or vegetables, hearty stews…

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St David’s Day Recipe: Welsh Lamb and Rosemary Stuffed Leeks

St David’s Day Recipe: Welsh Lamb and Rosemary Stuffed Leeks

Happy St David’s Day! We love Wales. We go every year on holiday and I have done since a child….

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A Bubbling Cauldron of Lamb Rapid Ragu (Nigella)

A Bubbling Cauldron of Lamb Rapid Ragu (Nigella)

Yay, Sarah from Maison Cupcake has opened up a new round of Forever Nigella, a really popular blog event in…

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Pull Apart Spring Shoulder of Lamb

There’s something about weekend cooking that normally means the pace is a lot slower and you may have a little bit more…

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