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Ren Behan – Author The Sweet Polish Kitchen

Cheesecake

No-Bake Crème Egg Cheesecake

No-Bake Crème Egg Cheesecake

This is a simple no-bake, get-ahead dessert, perfect for your Easter table. No-Bake Crème Egg Cheesecake This is a simple…

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Lemon & Poppy Seed Baked Cheesecake

Lemon & Poppy Seed Baked Cheesecake

A light and airy baked cheesecake, perfect with a cup of lemon tea . Lemon, Rose and Poppy Seed Baked…

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3 No-Bake Desserts

3 No-Bake Desserts

Summer is here and it’s hotting up so today I’m sharing three really easy recipes that require little effort and…

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Recipe: Creme Egg Cheesecake

Recipe: Creme Egg Cheesecake

Easter is a great opportunity for spending time with family and that shouldn’t include you spending hours in front of…

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Celebrating Polish Food on Nick Coffer’s Weekend Kitchen

This week I was invited back again as a guest on Nick Coffer’s Weekend Kitchen on BBC Three Counties Radio….

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Provençal Lavender Biscuit and Lemon Cheesecake

I was recently sent a parcel containing some wonderful French ingredients from an area of France called Vaucluse en Provence….

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