Warm New Potato, Asparagus and Halloumi Salad
The asparagus season runs from April to June here in the UK. You can also use courgettes in place of…
French-Style Irish Beef Salad by Bord Bia
When the Irish Food Board sent me this recipe to try recently, I couldn’t wait to make it, pack it…
Silvena Rowe’s Watermelon and Feta Salad with Za’atar Crumble
Ottoman-inspired food. Not something that you might come across everyday, but what a treat. There is something quite magical about…
British Asparagus, Mozzarella Salad
Is it hot or cold, do we have sunshine or rain? Is anyone else confused?! Up until yesterday, we were eating warming soups and…
Fish is the Dish: Wild Scottish Haddock-Filled Corn Tortilla Wraps
We’re on a roll and eating lots more fish! I’ve been so pleased to see the kids love trying fish…
Beetroot, Feta and Walnut Salad
I was having a chat on Twitter earlier on with Jacqueline from Tinned Tomatoes about the lovely sunny weather today, which…
Lentil & Walnut Salad with Feta Roasted Salmon (Nigella)
The theme for Forever Nigella #5 has been announced by Dom at Belleau Kitchen and it is to be “Salad Days.” As we…
Easy Entertaining – Nigella Style
This post is inspired by two things. Firstly, a lovely long leisurely lunch on Saturday with good friends who came…