Skip to content
Instagram Twitter Facebook
  • Media
  • Recipes
Ren Behan – Author The Sweet Polish Kitchen
  • About Ren
  • Blog
Buy the book (UK)
Instagram Twitter Facebook
Ren Behan – Author The Sweet Polish Kitchen

Rice

Travel: Adventures with Riso Gallo in Italy

Travel: Adventures with Riso Gallo in Italy

Earlier this year, I travelled to Lombardy and Piedmont in Italy to visit Riso Gallo, the Italian family business established…

Read More Travel: Adventures with Riso Gallo in ItalyContinue

Stuffed Globe Courgettes with Lamb, Cinnamon and Rice

Stuffed Globe Courgettes with Lamb, Cinnamon and Rice

Autumn, for me, is about slowing down the cooking. I want nourishing food; the caramelised sweetness of roasted fruits or vegetables, hearty stews…

Read More Stuffed Globe Courgettes with Lamb, Cinnamon and RiceContinue

Japanese-Inspired Chicken Teriyaki Bento

Japanese-Inspired Chicken Teriyaki Bento

This month, I have been determined to take part in Dom’s ‘Random Recipes’ challenge over at Belleau Kitchen. Dom’s recipe challenge has…

Read More Japanese-Inspired Chicken Teriyaki BentoContinue

Fish is the Dish: Kedgeree

Fish is the Dish: Kedgeree

I’m very excited to have been asked to become involved in a campaign called Fish is the Dish and have been sent my…

Read More Fish is the Dish: KedgereeContinue

British Baby Leek and Mushroom Three Grain Risotto

British Baby Leek and Mushroom Three Grain Risotto

Having survived National Cupcake Week, my scales are pleased that we are now into British Food Fortnight. Whilst I could…

Read More British Baby Leek and Mushroom Three Grain RisottoContinue

Nasi Goreng – World Foods Taste Team Challenge

I’m still trying to keep up with my World Foods challenges as part of the Fusion Taste Team and this week…

Read More Nasi Goreng – World Foods Taste Team ChallengeContinue

Instagram Twitter Facebook

© 2025 Ren Behan

  • Home
  • Recipes
  • Cookbooks
    • Wild Honey and Rye
  • Press
  • About Ren
  • Blog
Search