Salmon, Egg and Cress Sourdough Toasts
A high-protein breakfast, brunch or spring starter made with sourdough, roasted salmon, egg and home grown cress
Brunch: Swiss Scrambled Eggs, Croissants and Shakes
Believe it or not, this breakfast-brunch was not a hangover cure. We have been recovering from the winter flu bug and I’m trying…
Meli Melo Tomato and Parmesan Scramble
We are always in a hurry on weekday mornings, but as often as possible I try and go for a protein-based breakfast…