Seasonally Inspired Recipes & Writing
Welcome to the round up of April’s Simple and in Season blog event here on Fabulicious Food! Once more, we’ve had a delightful selection of seasonal produce, local to all those of you who joined in, including tulip petals, wild garlic, Alphonso mango, figs, watercress, purple sprouting broccoli and lots of ideas for rhubarb. There’s bound to be plenty [...]
Whenever we go on holiday to Wales, I go into ‘buy local’ overdrive. Surrounded by lush green fields bordering the coast in North Wales, some of the very best Welsh lamb and Welsh Black Beef is available. It’s a chance to reconnect with the food chain. The local butcher carries only local meat and tells you which farm [...]
Wow, thank you again to everyone who linked up to the last round of Simple and in Season on Fabulicious Food! There were so many treats in store, some of them festive too. Apples, pears, butternut squash and pumpkin were all very popular. The cakes, cookies and sweet treats were truly superb, all of them showcasing a fantastic range [...]
Welcome to another round of Simple and in Season. Each month I wonder whether it will be the last, but with 45 entries last month, which I had to split into savoury and sweet in the round-ups, I am encouraged to keep going and open up a new round! Thank you to everyone who took part last month. [...]
This month the Simple and in Season link-up had 45 entries! Granted, the round was open slightly longer than usual, but the end of summer and beginning of autumn did bring an abundance of seasonal treats. So, for this round-up, I have split the entries into Savoury and Sweet – and we’ll start with a round up of savoury recipes before moving [...]
Having survived National Cupcake Week, my scales are pleased that we are now into British Food Fortnight. Whilst I could continue to bake cakes, I am moving instead, into savoury, autumnal cooking-mode. I know, I know, I could have chosen a British dish to cook, but I was mainly inspired by the lovely British baby [...]
September means change. The summer has flown by and a new term starts this week. It doesn’t feel as though summer should be over and it doesn’t feel as though autumn should be starting, but it’s windy here and there are showers and saying goodbye to the sunshine seems inevitable. I feel like eating lentils. [...]
A really big thank you to everyone who entered the Forman and Field/Knorr Giveaway towards the end of last week here on Fabulicious Food! It was a fantastic response to a lovely prize and there were some really interesting ideas for what to do with the Oak Smoked Trout and the new Knorr Herb Infusion Stock Pots. I’m pleased to [...]
Hello again! We’re firmly into school holiday territory now and finding the time to blog is proving to be quite a challenge. However, today I’m launching Simple and in Season August! There are so many great summer ingredients at their best in August as we get the best of the late summer fruits just before moving into [...]
I was having a chat on Twitter earlier on with Jacqueline from Tinned Tomatoes about the lovely sunny weather today, which made us both feel like eating salad. Totally the opposite to yesterday’s weather, which actually saw me making a huge Cottage Pie! Jacqueline mentioned her love of a ‘Caprese’ salad, with tomatoes and mozzarella adding fresh [...]
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