When I read that the theme for Maison Cupcake’s seventh Forever Nigella blog event was ‘Iced Dreams’ (this month hosted by Arthi at Soul Curry) there was no thought process involved – it was straight for the peanut butter, dark chocolate, double cream and golden syrup for me.
This really could have been a ‘Silent Sunday’ post with just a picture and no words because there really are no words to describe how good this ice-cream sundae is.