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Crena Catalana

Pressure Cooking: Crema Catalana (Spain’s Creme Brulee) by Laura Pazzaglia

Pressure Cooking: Crema Catalana (Spain’s Creme Brulee) by Laura Pazzaglia

Yesterday we had a fabulous guest post and introduction to pressure cooking by Laura from Hip Pressure Cooking. I was particularly…

Read More Pressure Cooking: Crema Catalana (Spain’s Creme Brulee) by Laura PazzagliaContinue

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