I just wanted to wish you all a very Happy Easter. We are having a quiet family Easter, involving Easter baking, egg hunts around the garden and gathering together to celebrate. Easter and spring also introduce some of my very favourite ingredients, and of course, tons of left over chocolate. I’ve already made my first mistake of ordering a giant bag of Mini Eggs online…so to get the Easter egg rolling I’ve baked Nigella’s Everyday Brownies to use (some of them) up!
