An Interview with Sarah Cook from BBC Good Food Magazine and Top Tips for Food Styling

Leiths4A

Yesterday, I wrote about the Food Styling course I took at Leiths School of Food and Wine with Sarah Cook from BBC Good Food Magazine. There were lots of lovely comments (thank you!) including a link to another lovely student’s Blueberry and Vanilla Cake, which is very much worth checking out. Following the course, I… 

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Courses: Food Styling at Leiths School of Food and Wine with Sarah Cook

My final project shot - Polish Pancakes with Cream Cheese - photo by Stuart Ovenden

“Food Styling: The perfect outlet to combine an artistic eye and culinary talent.” – Sarah Cook, BBC Good Food Magazine Since starting my food blog, and even before, I’ve always been very keen to attend courses and to learn new skills. Given that I’ve always been interested in cooking, most of the courses I’ve taken have… 

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Spiced Toffee Apple Cake (Sarah Cook’s Recipe)

BonfireCake3

Thank you to everyone who left comments for myself and my sister Wanda on my first Blogoversary! Wanda was greatly encouraged and (I hope) enjoyed writing her first post and sharing her wonderful recipes from Italy. Today, I wanted to tell you about a cake I made recently, which was a big hit both with my… 

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A Few Highlights from Food Blogger Connect 2011

This weekend I attended Food Blogger Connect, which is Europe’s first and biggest food blogging conference held in London.  I had no idea what to expect, since it was the first event of this kind that I’ve attended as a food blogger. All I did know was that as soon as I saw the event… 

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