A Pasta Class with Katie Caldesi

A couple of weeks ago, I got to spend the day with Katie Caldesi at her home taking an Italian cookery class as my birthday treat. I can think of no better way to spend a day than taking a cookery course; they are fun, relaxing and most of all, you always come away with so much knowledge and plenty… 

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Cookery Scool Review: Le Manoir Aux Quatre Saisons (Blanc Vite)

So, my event-of-the-year is fast approaching, although it is actually last year’s Christmas present from the lovely Rich and Anna. It is an invitation for hubby and I to attend an Evening with Raymond Blanc at the luxurious Le Manoir Aux Quat’ Saisons.  I’ve waited almost a whole year, still in the same level of shock as when I opened… 

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