Make Ahead Lamb and Potato Moussaka

Lamb and Potato Moussaka

With less than two weeks to go until my third baby arrives, I’ve been in nesting mode  - it’s amazing really how this instinct kicks in just when you think you have no energy left! For me, this has also meant batch cooking and madly bookmarking easy and healthy recipes to support being a new… 

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Stuffed Globe Courgettes with Lamb, Cinnamon and Rice

Stuffed Globe Courgette

Autumn, for me, is about slowing down the cooking. I want nourishing food; the caramelised sweetness of roasted fruits or vegetables, hearty stews and warming spices. This recipe of stuffed globe courgettes with lamb, cinnamon and rice  ticks all of the necessary cold-month boxes. The globe courgettes, which could just as easily be curvy squash, mini pumpkins or long marrows, are baked… 

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Fish is the Dish: Kedgeree


I’m very excited to have been asked to become involved in a campaign called Fish is the Dish and have been sent my first parcel of fish by Delish Fish. There is a great section on the main Fish is the Dish website called Fish ‘n’ Tips, as well as many more great recipes for fish. The wider… 

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Pierniczki: Polish Spiced Christmas Cookies


I know, I know, Christmas is getting earlier and earlier each year, but for some reason, this year there is an extra bit of excitement in the air. I can’t quite put my finger on why the anticipation is building up already.  Perhaps it’s panic setting in early, pretending to be excitement. It could also be something… 

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Spiced Toffee Apple Cake (Sarah Cook’s Recipe)


Thank you to everyone who left comments for myself and my sister Wanda on my first Blogoversary! Wanda was greatly encouraged and (I hope) enjoyed writing her first post and sharing her wonderful recipes from Italy. Today, I wanted to tell you about a cake I made recently, which was a big hit both with my… 

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