Seasonally Inspired Recipes & Writing
Pancakes are definitely not just for Shrove Tuesday. You can rustle up these pancakes with a creamy chicken, mushroom and spinach filling in less than fifteen minutes, particularly if you use good quality, ready made pancakes as your base. We all love a shortcut. The folks at Abra-ca-Debora pancakes sent me a couple of packets of their new Dutch pancakes [...]
I pretty much knew as soon as I opened River Cottage Veg Everyday, Hugh Fearnley-Whittingstall’s latest (and best-selling) televison tie-in, that Hugh’s Leek and Cheese Toastie would be the first recipe I would make from it.
The very fact that I am sitting here on Christmas Eve morning blogging means that everything is ready, packed, wrapped and prepared for Christmas. Except that it isn’t. I’m just about to go and help set the table ready in preparation for our huge Polish Christmas Eve celebration meal later on today and in between all of [...]
I want to win a week in a Tuscany Villa! I was recently challenged to create a Tuscan-inspired recipe, which included three key Tuscan ingredients – olive oil, tomatoes and Parmesan cheese. Tuscany, Tuscany, Tuscany… I last visited Tuscany around nine years ago, during a visit to my sister, who lives in a small village in the North of Italy. [...]
The sunshine is still beating down and after so many celebrations recently it’s time for simplicity! As mentioned in my previous post, I’m hosting a linky-up/blog event called Simple and in Season with the aim of bringing together as many ‘quick to make’ recipes as possible using the lovely seasonal produce on offer at the moment. Yesterday, [...]
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