Seasonally Inspired Recipes & Writing
Believe it or not, this breakfast-brunch was not a hangover cure. We have been recovering from the winter flu bug and I’m trying to cram in as many vitamins and as much goodness into us all as possible. So, here are my Swiss Scrambled Eggs - a warmed all-butter croissant, filled to the brim with spinach, ham, Gruyère cheese and scrambled eggs. You could [...]
I’ve got the bug – the preserving, gift making, home brewing, bottling bug. It began when I made the Purple Fig and Pomegranate Jam from Salt Sugar Smoke. I realised then, with a few simple instructions, how easy it was to preserve - the process was no longer shrouded in mystery. I was also lucky enough to get some [...]
My children love chocolate and they’d ask for a sprinkle of cocoa every day if they could. Luckily, we manage to avoid most sugary breakfast cereals and instead we go for a bowl of milky porridge or Weetabix, so they are usually allowed a little pinch of cocoa. Breakfast smoothies are a good option, too, if [...]
Have you ever tried raw chocolate? I hadn’t, which is why I was intrigued when I received a 100% cacao raw chocolate making starter kit from Galia at Choc Chick. Choc Chick Raw Chocolate Starter Kit Ingredients How does raw chocolate differ from any other chocolate? Well, it’s very interesting from a health perspective. In its raw state, [...]
I have been very busy testing the entire Desire Collection range of Russell Hobbs appliances. I have used quite a few appliances by Russell Hobbs in the past, in particular, during a competition they ran around Christmas to test their Allure products and come up with some recipes using them. I have to say, I was impressed [...]
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